the BEAT
mozzarella, fontina, house-cured maple bacon, arugula, hard boiled egg, & fresh tomatoes
BBQ PORK
mozzarella, fontina, house-made pulled pork, coleslaw
BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes
SALAD:
cucumbers, red onions and French feta cheese over mixed greens tossed in a mint tarragon vinaigrette
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