Monday, August 16, 2010

PIZZA:

MEATBALL
mozzarella, provolone, house-made meatballs, caramelized yellow onions, marinara

PRIMAVERA
mozzarella, fontina, thinly sliced red onions, green olives, fresh tomatoes, capers, fresh basil

SALAD
zucchini and green beans in an herbed lemon dressong over a bed of mixed greens

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