Friday, August 5, 2011

COPPA
mozzarella, provolone, Italian ham, green olives

ZUCCHINI
mozzarella, smoked mozzarella, thinly sliced red onion, green and gold zucchini, basil, sun dried tomatoes

CHEF’S CHOICE 22.50
pizza slice sampler

*add pickled red jalapenos to any pizza!
.50/1.50/3

CHERRY 7.75
fresh cherries, goat cheese and toasted hazelnuts on a bed of mesclun tossed in a lemon-cherry vinaigrette

ICE CREAM SANDWICH 4.50
house-made chocolate chip cookies, vanilla ice cream

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