Wednesday, August 24, 2011

ANDOUILLE
mozzarella, smoked mozzarella, spicy Cajun sausage, scallions, tomato sauce

BLUE ROOM
mozzarella, gorganzola, marinated mushrooms, fresh tomatoes

CHEF’S CHOICE 22.50
pizza slice sampler

add pickled jalapenos to any pizza! .50/1.5/3

HEIRLOOM TOMATO SALAD
heirloom tomatoes, feta cheese and breadcrumbs with a parsley-malt vinaigrette

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