Tuesday, September 8, 2015

mozzarella, fontina, thinly sliced red onions, thinly sliced heirloom tomatoes, green olives, capers, chili flakes, basil

mozzarella, smoked mozzarella, house-made spicy Cajun sausage, tomato sauce, scallions

a selection of six different slices chosen by the chefs

add pickled jalapenos to anything and everything!  .75/1.5/3

WEDGE 6.75
iceburg wedge, smoky blue dressing, chives

Each month Dovevivi contributes 10% of its Tuesday evening proceeds to a local nonprofit.  
September's 10% Tuesday recipient is I Have A Dream. Their mission is to empower students from low-income communities to succeed in school, college and career. They provide long-term relationships with caring adults, college and career preparation and academic and social support services to ensure students graduate from high school, pursue post-secondary education and break the cycle of poverty.

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