Monday, May 26, 2014


SUMMER SQUASH
mozzarella, smoked mozzarella, thinly sliced red onions, green and gold zucchini, basil, sun-dried tomatoes

MEXICAN CHORIZO
mozzarella, cotija cheese, house made chorizo sausage, roasted red peppers, cilantro and onion

CHEF’S CHOICE 23.75
a selection of six different slices chosen by the chefs

SPINACH & CREAMY DILL 8.0
fresh spinach, hard boiled egg, green beans, and pickled red onions with a creamy dill dressing

Add pickled jalapenos! (.5/1.5/3)

add sauteed kale! (.25/.75/1.5)

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