mozzarella, fontina, domestic, shiitake and porcini mushrooms, basil, sun dried tomatoes
MAPLE BACON
mozzarella, fontina, house-cured maple bacon, roasted tomatoes, egg, arugula
CHEF'S CHOICE 23.75
six pizza slices chosen by the chefs
add pickled jalapenos to anything! .5/1.5/3
ASPARAGUS SALAD 7.5
blanched asparagus on a bed of greens with a creamy lemon dressing*
*dressing contains raw egg
*dressing contains raw egg
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