mozzarella, smoked mozzarella, cranberry reduction, sauteed kale, roasted butternut squash
COPPA
mozzarella, provolone, Italian cured ham, green olives, fresh tomatoes
CHEF'S CHOICE 23.75
six pizza slices chosen by the chefs
add pickled jalapenos to anything! .5/1.5/3
ASPARAGUS SALAD 7.5
blanched asparagus on a bed of greens with a creamy lemon dressing*
*dressing contains raw egg
*dressing contains raw egg
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