Saturday, January 5, 2013

DATE and GOAT
mozzarella, dates, goat cheese, dressed radicchio

WINTER MAPLE BACON GREENS
mozzarella, smoked mozzarella, a saute of kale, apples and turnips with house-made maple bacon

till gone then:

SOPRESSATA
mozzarella, fontina, sopressata salami, sweet and spicy pickled red peppers, thinly sliced red onions

ROASTED OLIVE
mozzarella, French feta, Italian roasted olives, marinated roasted tomatoes

WINTER MAPLE BACON GREENS
mozzarella, smoked mozzarella, a saute of kale, apples and turnips

CHEF’S CHOICE 23.75
pizza slice sampler


add pickled jalapenos to any pizza! .50/1.5/3

PARSNIP & ARUGULA 7.5
arugula, shaved parsnips and ricotta salata tossed in a sherry marmalade vinaigrette topped with golden raisins and bread crumbs

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