Saturday, June 27, 2015


CARAMELIZED ONION
mozzarella, blue cheese, caramelized yellow onions, fresh thyme

JERK CHICKEN
mozzarella, jerk chicken, red bell peppers, pineapple chutney

CHEF’S CHOICE 23.75
a selection of six different slices chosen by the chefs

add pickled jalapenos to everything and anything!  .75/1.5/3

BUTTER LETTUCE 8
butter lettuce, green beans, roasted corn and red peppers with a creamy dill dressing and fresh chives

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