Sunday, August 18, 2013

ELOTE
mozzarella, corn, fire roasted poblano peppers, parmesan, ground chilies, smoky aioli

 

ANCHOVY & PICKLED TOMATO
mozzarella, thinly sliced red onion, pickled tomato, anchovy

TACO

mozzarella, cheddar, beef, jalapenos, fresh tomatoes, taco sauce, topped with iceberg lettuce, cilantro, and crema

CHEF'S CHOICE  23.75
pizza slice sampler

add pickled jalapenos to any pizza  .5/1.5/3
 
HEIRLOOM TOMATO SALAD  8.5
Gathering Together Farm’s Heirloom tomatoes topped with bread crumbs, feta and a parsley-malt vinaigrette

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