Saturday, August 17, 2013

ELOTE
mozzarella, corn, fire roasted poblano peppers, parmesan, ground chilies, smoky aioli

ANCHOVY & PICKLED TOMATO

mozzarella, thinly sliced red onion, pickled tomato, anchovy


CARNITAS
mozzarella, cotija, corn, salsa verde, house-made carnitas

until its gone, then:


TACO
mozzarella, cheddar, beef, jalapenos, fresh tomatoes, taco sauce, topped with iceberg lettuce, cilantro, and crema
 
CHEF'S CHOICE  23.75
pizza slice sampler

add pickled jalapenos to any pizza  .5/1.5/3
 
HEIRLOOM TOMATO SALAD  8.5
Gathering Together Farm’s Heirloom tomatoes topped with bread crumbs, feta and a parsley-malt vinaigrette

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