Thursday, April 4, 2013

-->
TASSO HAM
mozzarella, fontina, spice-rubbed, smoked ham, balsamic roasted red onions, sautéed greens

DATE & GOAT CHEESE
mozzarella, dates, goat cheese, dressed radicchio
add house-made pancetta! .50/1.5/3

CHEF'S CHOICE 23.75
pizza slice sampler

 ROASTED CARROT 7.5
roasted carrots and goat cheese on a bed of arugula tossed in a tarragon vinaigrette
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)