Sunday, February 13, 2011

PIZZA
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BLUE ROOM
mozzarella, gorgonzola, marinated
mushrooms, fresh tomatoes

HAM
mozzarella, ricotta, house-cured ham, sun
dried tomatoes, fresh tomatoes

SALAD
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shaved parsnips, ricotta salata, golden raisins and
bread crumbs on a bed of arugula with a sherry
marmalade vinaigrette

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