TASSO HAM
mozzarella, fontina, spiced-rubbed hot smoked ham, sauteed greens, balsamic roasted red onion
GRAPE & BRIE
Mozzarella, brie, rosemary-marinated red grapes, caramelized yellow onions, pine nuts
till gone, then
mozzarella, feta, eggplant, pine nuts, Yemeni spicy pepper sauce
CHEF’S CHOICE 23.75 (dine-in only)
a selection of six different slices chosen by the chefs
Add pickled jalapeños! (.5/1.5/3)
BRUSSELS 7.5
thinly sliced Brussels sprouts and radishes tossed with arugula in our house Italian vinaigrette topped with Frico
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