dove vivi pizza

BRESAOLA
mozzarella, provolone, thinly sliced red onion, porcini mushrooms saute, air cured beef, lemon oil

ROASTED GARLIC
mozzarella, provolone, whole roasted garlic cloves, tomato sauce

add pickled jalapenos to any pizza .50/1.5/3

SALAD:
ICEBERG WEDGE
iceberg topped with Rogue Creamery smoked blue cheese dressing and fresh chives 6.75

ANTIPASTI:
**ROASTED PADRON PEPPERS** 5