Friday, June 17, 2011

Pizza

ZUCCHINI
mozzarella, smoked mozzarella, thinly sliced red onion, green
and gold zucchinni, fresh basil and sun dried tomato

COPPA

mozzarella, provolone, italian ham and green olives

add pickled serrana peppers to any pizza
.50/1.5/3

SALAD
iceberg wedge with creamy rogue blue cheese and topped
with fresh chives

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