POTATO PANCETTA
mozzarella, smoked mozzarella, thinly sliced potatoes, house-cured Italian bacon, fresh rosemary, tomato sauce
and then...
SAUSAGE and GREENS
mozzarella, fontina, collard greens, house made sausage, chili flakes
WILD MUSHROOM
mozzarella, fontina, domestic shiitake and porcini mushrooms, basil, sun dried tomatoes
CHEF’S CHOICE 23.75
a selection of six different slices chosen by the chefs
Add pickled jalapeños! (.5/1.5/3)
CHERRY SALAD 8.5
fresh cherries on a bed of mixed greens dressed with a cherry vinaigrette, goat cheese and roasted hazelnuts
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