Tuesday, June 3, 2014

 ** June's 10% Tuesday proceeds will go to support Bike Farm, an all volunteer-run bike collective dedicated to every aspect of bicycle education. **
 
CARAMELIZED ONION
mozzarella, blue cheese, caramelized yellow onions, fresh thyme

PANCETTA & SCAPES
mozzarella, fontina, house-cured pancetta, garlic scapes, parmesan, lemon juice

CHEF’S CHOICE 23.75
a selection of six different slices chosen by the chefs

CUCUMBER SALAD 7.5
English cucumbers and red onions on a bed of mixed greens with a mint-tarragon vinaigrette topped with Pastures of Eden feta cheese

Add pickled jalapeños! (.5/1.5/3)

CHEF’S CHOICE 23.75
a selection of six different slices chosen by the chefs

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