dove vivi pizza

LEEK
mozzarella, feta, roasted red peppers, marinated leeks

COPPA
mozzarella, provolone, Italian cured ham, green olives, fresh tomatoes

CHEF'S CHOICE  23.75
six pizza slices chosen by the chefs

add pickled jalapenos to anything!   .5/1.5/3

PARSNIP SALAD
arugula, parsnips, and ricotta salata tossed with a sherry-marmalade vinaigrette, topped with golden raisins and breadcrumbs