dove vivi pizza

FINOCCHIONA
mozzarella, fontina, thinly sliced red onions, Finocchiona salami, pickled fennel


BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes



till gone then:


GARLIC
mozzarella, provolone, whole roasted garlic cloves, tomato sauce

CHEF’S CHOICE 22.50
pizza slice sampler

*add pickled jalapenos to any pizza .50/1.50/3.00

ICEBERG WEDGE SALAD 6.75
iceberg lettuce topped with Rogue Creamery smoked blue cheese dressing and fresh chives