dove vivi pizza

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake and porcini mushrooms, basil, sun dried tomatoes
add sausage! .50/1.5/3

ROASTED GARLIC
mozzarella, provolone, whole roasted garlic cloves, tomato sauce

until its gone, then:

POTATO PANCETTA
mozzarella, smoked mozzarella, thinly sliced potatoes, Italian Bacon, fresh rosemary, tomato sauce

CHEF’S CHOICE 22.50
pizza slice sampler

*add pickled jalapenos to any pizza .50/1.50/3.00


ORANGE AND FENNEL SALAD 7.5
fresh shaved fennel and orange segments with roasted olives, pine nuts, and ricotta salata on a bed of arugula in an orange marmalade vinaigrette