Thursday, February 16, 2012

MEATBALL
mozzarella, provolone, house-made meatballs, carameized yellow onions, marinara

GRAPE AND BRIE
mozzarella, brie, caramelized yellow onions, grapes,
pine nuts

till gone then:

ROASTED GARLIC
mozzarella, provolone, whole roasted garlic cloves, tomato sauce


CHEF’S CHOICE 22.50
pizza slice sampler

*add pickled jalapenos to any pizza .50/1.50/3.00


ORANGE & FENNEL SALAD 7.50
fresh shaved fennel and orange segments with roasted olives, pine nuts, and ricotta salata on a bed of arugula tossed in an orange marmalade vinaigrette

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