Tuesday, January 4, 2011

COPPA
mozzarella, provolone, Italian ham, green olives, fresh tomatoes

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

SALAD
carrots and goat cheese on a bed of arugula with a tarragon vinaigrette
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)