dove vivi pizza

TASSO
mozzarella,  fontina, spice-rubbed hot smoked ham, balsamic marinated roasted red onions, sauteed greens


ANDOUILLE
mozzarella, smoked mozzarella, spicy cajun sausage, scallions, tomato sauce

GRAPE & BRIE mozzarella, marinated red grapes, caramelized onions, brie, pine nuts

CHEF’S CHOICE 22.50
pizza slice sampler

*add pickled jalapenos to any pizza .50/1.50/3.00

ICEBERG WEDGE SALAD 6.75
iceberg lettuce topped with Rogue Creamery smoked blue cheese dressing and fresh chives
until gone, then:

ZUCCHINI SALAD

sliced zucchini, goat cheese and walnuts tossed in a rosemary vinaigrette on a bed of arugula