Thursday, October 28, 2010

BUTTERNUT
mozzarella, smoked mozzarella, sauteed kale, butternut squash, cranberry reduction

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes

CHORIZO
mozzarella, cotija, house-made Mexican sausage, roasted red peppers, cilantro, onions

SALAD
brussel sprouts and radishes with arugula dressed with our house vinaigrette topped with frico

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