Wednesday, October 9, 2013

ANCHOVY & PICKLED TOMATO
mozzarella, sliced red onion, pickled tomato, anchovy, parmesan

BLUE BOSC
mozzarella, caramelized yellow onions, bosc pears, blue cheese, fresh thyme 


FIG PANCETTA
mozzarella, blue cheese, fig jam, house-made Italian bacon, dressed radicchio


CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .5/1.5/3
 

ROASTED CARROT  7.5
roasted carrots and goat cheese on a bed of arugula tossed in a tarragon vinaigrette

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