Wednesday, February 10, 2016


TAPENADE
mozzarella, fontina, thinly sliced red onions, house-made green and black olive roasted pepper tapenade
MEXICAN CHORIZO
mozzarella, cotija, house-made chorizo sausage, roasted red peppers, cilantro, onion, chili flakes
WINTER WEDGE 
wedges of raddichio topped with Rogue smoky blue cheese dressing and candied walnuts
add house-pickled red peppers to anything! .50/1.00/2.00

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