Saturday, February 13, 2016

MEATBALL
mozzarella, provolone, house made meatballs,
caramelized yellow onions, marinara
TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes
WINTER WEDGE
wedges of raddichio topped with Rogue smoky blue cheese dressing and candied walnuts
LATER ON...
GRAPE & BRIE
mozzarella, brie, rosemary-marinated red grapes,
caramelized yellow onions, pine nuts

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