Sunday, July 10, 2011

SAUSAGE AND GREENS
mozzarella, fontina, house made fennel sausage,
sautéed greens, chili flakes

LEEK
mozzarella, feta, marinated leeks, roasted red
peppers

PANCETTA AND GARLIC SCAPES
mozzarella, fontina, house-cured pancetta, garlic
scapes, chili flakes, lemon juice

*add spicy pickled red jalapenos to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese* dressing, topped with fresh chives

*unpasteurized

Saturday, July 9, 2011

SAUSAGE GREENS
mozzarella, fontina, house-made fennel sausage, sauteed
greens, chili flakes

LEEK
mozzarella, feta, marinated leeks, roasted red
peppers




*add spicy pickled red jalapenos to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese* dressing, topped with fresh chives

*unpasteurized

Friday, July 8, 2011

PANCETTA AND GARLIC SCAPES
mozzarella, fontina, house made pancetta,
garlic scapes, lemon juice, and red chili flakes

SAUSAGE GREENS
mozzarella, fontina, house-made fennel sausage, sauteed
greens, chili flakes

LEEK
mozzarella, feta, marinated leeks, roasted red
peppers




*add spicy pickled red jalapenos to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese* dressing, topped with fresh chives

*unpasteurized

Wednesday, July 6, 2011

PANCETTA AND GARLIC SCAPES
mozzarella, fontina, house made pancetta,
garlic scapes, lemon juice, and red chili flakes

TASSO
mozzarella, fontina, house-made spice-rubbed
hot smoked ham, sautéed greens, marinated
roasted red onions
until it's gone, then...

LEEK
mozzarella, feta, marinated leek, roasted red peppers


*add spicy pickled red jalapenos to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese* dressing, topped with fresh chives

*unpasteurized

Tuesday, July 5, 2011

PIZZA
_______________________________________

PANCETTA AND GARLIC SCAPES
mozzarella, fontina, house made pancetta, garlic scapes, lemon juice, and red chili flakes

TASSO HAM
mozarella, fontina, house made spice-rubbed ham, sauteed greens, marinated roasted red onions

LEEK
mozzarella, feta, marinated leeks, roasted red peppers

*add spicy pickled red jalapenos to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue cheese* dressing, topped with fresh chives

*unpasteurized
$6.50

Monday, July 4, 2011

We will be celebrating the FOURTH OF JULY out in the SUN today, so we will be closed this evening but will reopen tomorrow for our regular hours (4-10pm)

Have a lovely holiday!

Sunday, July 3, 2011

POBLANO
mozzarella, queso fresco, fire roasted poblano
peppers, porcini mushrooms, and tapatio

TASSO HAM
mozzarella, fontina, house made spice-rubbed
hot smoked ham, sautéed greens, marinated
roasted red onions

*add spicy pickled red jalapenos to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese* dressing, topped with fresh chives

*unpasteurized

Saturday, July 2, 2011

POBLANO
mozzarella, queso fresco, fire roasted poblano
peppers, porcini mushrooms, and tapatio

TASSO HAM
mozzarella, fontina, house made spice-rubbed
hot smoked ham, sautéed greens, marinated
roasted red onions

*add spicy pickled red jalapenos to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese* dressing, topped with fresh chives

*unpasteurized

Friday, July 1, 2011

PIZZA
_______________________________________

POBLANO
mozzarella, queso fresco, fire roasted poblano
peppers, porcini mushrooms, and tapatio

TASSO HAM
mozzarella, fontina, house made spice-rubbed
hot smoked ham, sautéed greens, marinated
roasted red onions

*add spicy pickled red jalapenos to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese* dressing, topped with fresh chives

*unpasteurized

Thursday, June 30, 2011

POBLANO
mozzarella, queso fresco, fire roasted poblano
peppers, porcini mushrooms, and tapatio

TASSO HAM
mozzarella, fontina, house made spice-rubbed
hot smoked ham, sautéed greens, marinated
roasted red onions

*add spicy pickled red jalapenos to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese* dressing, topped with fresh chives

*unpasteurized
$6.50

Wednesday, June 29, 2011

PIZZA
_______________________________________

POBLANO
mozzarella, queso fresco, fire roasted poblano
peppers, porcini mushrooms, and tapatio

TASSO HAM
mozzarella, fontina, house made spice-rubbed
hot smoked ham, sautéed greens, marinated
roasted red onions

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese* dressing, topped with fresh chives

*unpasteurized
$6.50

Tuesday, June 28, 2011

SOPRESSATA
mozzarella, fontina, sopressata salami, sweet and spicy pickled red peppers, thinly sliced red onions

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

until gone, then:

POBLANO
mozzarella, queso fresco, fire roasted poblano peppers, porcini mushrooms, and tapatio

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese* dressing, topped with fresh chives

*unpasteurized $6.50

Monday, June 27, 2011

PIZZA
_______________________________________
BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

until gone, then the
POBLANO
mozzarella, queso fresco, fire roasted poblano peppers, porcini mushrooms, and tapatio

SOPRESSATA
mozzarella, fontina, sopressata salami, sweet and spicy pickled red peppers, thinly sliced red onions

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese* dressing, topped with fresh chives

*unpasteurized
$6.50

Saturday, June 25, 2011

BLUE ROOM
mozzarella, gorgonzola, marinated
mushrooms and fresh tomatoes

LAMB
mozzarella, French feta, pickled red onions,
house made mint orange lamb sausage, fresh
tomatoes, parsley



SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese* dressing, topped with fresh chives

*unpasteurized

Friday, June 24, 2011

BLUE ROOM
mozzarella, gorgonzola, marinated
mushrooms and fresh tomatoes

LAMB
mozzarella, French feta, pickled red onions,
house made mint orange lamb sausage, fresh
tomatoes, & parsley

add pickled serrano peppers to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese dressing, topped with fresh chives

$6.50

Thursday, June 23, 2011

BLUE ROOM
mozzarella, gorgonzola, marinated
mushrooms and fresh tomatoes

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham,
roasted poblano peppers, spicy pineapple
chutney

add pickled serrano peppers to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese dressing, topped with fresh chives

$6.50

Wednesday, June 22, 2011

BLUE ROOM
mozzarella, gorgonzola, marinated
mushrooms and fresh tomatoes


SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham,
roasted poblano peppers, spicy pineapple
chutney

add pickled serrano peppers to any pizza
.50/1.5/3

salad
iceberg wedge with a creamy rogue blue
cheese dressing, topped with fresh chives

Tuesday, June 21, 2011

Pizza

Zucchini
Mozzarella, smoked mozzarella, thinly sliced red onion, green and
gold zucchini, fresh basil and sun dried tomatoes


Serrano Ham
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers and
spicy pineapple chutney

(zucchini pizza runs out it will switch to the Blue Room Special)


Salad
Iceberg wedge with creamy rogue blue cheese dressing and topped
with fresh chives

Monday, June 20, 2011

PIZZA
_______________________________________

ZUCCHINI
mozzarella, smoked mozzarella, thinly sliced red onion, green and gold zucchini, fresh basil, sun dried tomatoes

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple
chutney

add pickled serrano peppers to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue cheese dressing, topped with fresh chives

$6.50

Sunday, June 19, 2011

ZUCCHINI
mozzarella, smoked mozzarella, thinly sliced
red onion, green and gold zucchini, fresh basil,
sun dried tomatoes

COPPA
mozzarella, provolone, Italian ham, green olives

add pickled serrano peppers to any pizza
.50/1.5/3

SALAD
iceberg wedge with a creamy rogue blue
cheese dressing, topped with fresh chives

Saturday, June 18, 2011

ZUCCHINI
mozzarella, smoked mozzarella, thinly sliced red onion, green
and gold zucchinni, fresh basil and sun dried tomato

COPPA
mozzarella, provolone, italian ham and green olives

add pickled serrana peppers to any pizza
.50/1.5/3

SALAD
iceberg wedge with creamy rogue blue cheese and topped
with fresh chives

Friday, June 17, 2011

Pizza

ZUCCHINI
mozzarella, smoked mozzarella, thinly sliced red onion, green
and gold zucchinni, fresh basil and sun dried tomato

COPPA

mozzarella, provolone, italian ham and green olives

add pickled serrana peppers to any pizza
.50/1.5/3

SALAD
iceberg wedge with creamy rogue blue cheese and topped
with fresh chives

Thursday, June 16, 2011

ZUCCHINI
mozzarella, smoked mozzarella, thily sliced
red onion, green and gold zucchini, fresh basil,
sun dried tomatoes

SOPRESSATA
mozzarella, fontina, sopressata salami, sweet
and spicy pickled red peppers, thinly sliced
red onions

till gone then:

COPPA
mozzarella, provolone, italian ham, green olives

add pickled serrano peppers to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese dressing, topped with fresh chives

Wednesday, June 15, 2011

ZUCCHINI
mozzarella, smoked mozzarella, thily sliced
red onion, green and gold zucchini, fresh basil,
sun dried tomatoes

SOPRESSATA
mozzarella, fontina, sopressata salami, sweet
and spicy pickled red peppers, thinly sliced
red onions

add pickled serrano peppers to any pizza
.50/1.5/3

SALAD
_______________________________________

iceberg wedge with a creamy rogue blue
cheese dressing, topped with fresh chives
$6.50

Tuesday, June 14, 2011

SOPRESSATA
mozzarella, fontina, sopressata salami, sweet
and spicy pickled red peppers, thinly sliced
red onions


ZUCCHINI
mozzarella, smoked mozzarella, thily sliced
red onion, green and gold zucchini, fresh basil,
sun dried tomatoes


add pickled serrano peppers to any pizza
.50/1.5/3

SALAD
_______________________________________

sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese, dried cranberries
and pine nuts
$7.50

Monday, June 13, 2011

SOPRESSATA
mozzarella, fontina, sopressata salami, sweet
and spicy pickled red peppers, thinly sliced
red onions

GRAPE AND BRIE
mozzarella, brie, pine nuts, caramelized yellow
onions, red grapes, fresh rosemary

till gone then:

ZUCCHINI
mozzarella, smoked mozzarella, thily sliced
red onion, green and gold zucchini, fresh basil,
sun dried tomatoes


add pickled serrano peppers to any pizza
.50/1.5/3

SALAD
_______________________________________

sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese, dried cranberries
and pine nuts
$7.50

Saturday, June 11, 2011

GRAPE AND BRIE
mozzarella, brie, pine nuts, caramelized yellow
onions, red grapes, fresh rosemary

FINOCCHIONA
mozzarella, fontina, finocchiona salami, thinly
sliced red onion, pickled fennel, red chili flakes

add pickled serrano peppers to any pizza
.50/1.5/3

SALAD
_______________________________________

sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese, dried cranberries
and pine nuts
$7.50

Thursday, June 9, 2011

GRAPE AND BRIE
mozzarella, brie, pine nuts, caramelized yellow
onions, red grapes, fresh rosemary

SOPRESSATA
mozzarella, fontina, sopressata salami, sweet
and spicy pickled red peppers, thinly sliced
red onion

add pickled serrano peppers to any pizza
.50/1.5/3

SALAD
_______________________________________

sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese, dried cranberries
and pine nuts
$7.50

ANTIPASTI
______________________________________

OLIVE PLATE $4.50
castelvetrano and cerignola olives marinated
with herbs and citrus zest
GRAPE AND BRIE
mozzarella, brie, pine nuts, caramelized yellow
onions, red grapes, fresh rosemary

COPPA
mozzarella, provolone, Italian ham, green olives

add pickled serrano peppers to any pizza
.50/1.5/3

SALAD
_______________________________________

sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese, dried cranberries
and pine nuts

Wednesday, June 8, 2011

COPPA
mozzarella, provolone, italian ham, green olives

LEEK
mozzarella, feta, marinated leeks, roasted red peppers

till gone then:

GRAPE AND BRIE
mozzarella, brie, pine nuts, caramelized yellow
onions, red grapes, fresh rosemary


SALAD
sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese, dried cranberries and pine nuts

Tuesday, June 7, 2011

LEEK
mozzarella, feta, marinated leeks, roasted red peppers

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney

SALAD
sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese, dried cranberries and pine nuts

Monday, June 6, 2011

LEEK
mozzarella, feta, marinated leeks, roasted red peppers

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney

SALAD
sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese, dried cranberries and pine nuts

Sunday, June 5, 2011

LEEK
mozzarella, feta, marinated leeks, roasted red peppers

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney

SALAD
sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese, dried cranberries and pine nuts

Saturday, June 4, 2011

LEEK
mozzarella, feta, marinated leeks, roasted red peppers

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney

SALAD
sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese, dried cranberries and pine nuts

Thursday, June 2, 2011

CARAMELIZED ONION
mozzarella, blue cheese, caramelized yellow onions, fresh thyme

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes

SALAD
sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese and pine nuts

Wednesday, June 1, 2011

CARAMELIZED ONION
mozzarella, blue cheese, caramelized yellow onions, fresh thyme

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes

till gone then...

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers,
spicy pineapple chutney


SALAD
sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese and pine nuts

Tuesday, May 31, 2011

CARAMELIZED ONION
mozzarella, blue cheese, caramelized yellow onions, fresh thyme

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes

SALAD
sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese and pine nuts

Monday, May 30, 2011

FINOCCHIONA
mozzarella, fontina, sliced red onion, finocchiona salami, pickled fennel

CARAMELIZED ONION
mozzarella, blue cheese, caramelized yellow onions, fresh thyme

SALAD
sliced zucchini on a bed of arugula in a rosemary vinaigrette with goat cheese and walnuts

Sunday, May 29, 2011

FINOCCHIONA
mozzarella, fontina, sliced red onion, finocchiona salami, pickled fennel

ROASTED OLIVE
mozzarella, French feta, Italian roasted olives, marinated roasted tomatoes

SALAD
english cucumbers, red onions and feta cheese in a mint-tarragon vinaigrette on a bed of mixed greens

Saturday, May 28, 2011

FINOCCHIONA
mozzarella, fontina, sliced red onion, finocchiona salami, pickled fennel

ROASTED OLIVE
mozzarella, French feta, Italian roasted olives, marinated roasted tomatoes

SALAD
english cucumbers, red onions and feta cheese in a mint-tarragon vinaigrette on a bed of mixed greens

Friday, May 27, 2011

ROASTED OLIVE
mozzarella, French feta, Italian roasted olives, marinated roasted tomatoes

CHORIZO
mozzarella, cotija, house-made Mexican sausage, roasted red peppers, onion, cilantro

SALAD
english cucumbers, red onions and feta cheese in a mint-tarragon vinaigrette on a bed of mixed greens

Thursday, May 26, 2011

attention pizza people:

Dove needs some dish/prep/cook people; if you or anyone you know is interested, please let us know via a resume! (daytime is a good time to stop by, as it's a little less nutty than service to meet and greet) Thanks.
ROASTED OLIVE
mozzarella, French feta, Italian roasted olives, marinated roasted tomatoes

COPPA
mozzarella, provolone, italian ham, green olives

till gone then......

CHORIZO
mozzarella, cotija, house-made Mexican sausage, roasted red peppers, onions, cilantro

SALAD
english cucumbers, red onions and feta cheese in a mint-tarragon vinaigrette on a bed of mixed greens

Wednesday, May 25, 2011

ROASTED OLIVE
mozzarella, French feta, Italian roasted olives, marinated roasted tomatoes

CHORIZO
mozzarella, cotija, house-made Mexican sausage, roasted red peppers, onions, cilantro

SALAD
english cucumbers, red onions and feta cheese in a mint-tarragon vinaigrette on a bed of mixed greens

Tuesday, May 24, 2011

COPPA
mozzarella, provolone, Italian ham, green olives

GREEK
mozzarella, feta cheese, roasted red peppers, kalamata olives, fresh rosemary

till gone then....

ROASTED OLIVE
mozzarella, french feta, italian roasted olives, marinated roasted tomatoes

SALAD
english cucumbers, red onions, feta cheese in a mint-tarragon vinaigrette on a bed of mixed greens

Monday, May 23, 2011

GREEK
mozzarella, feta cheese, roasted red peppers, kalamata olives, fresh rosemary

COPPA
mozzarella, provolone, Italian ham, green olives

SALAD
english cucumbers, red onions, feta cheese in a mint-tarragon vinaigrette on a bed of mixed greens

Sunday, May 22, 2011

GREEK
mozzarella, feta cheese, roasted red peppers,
kalamata olives, fresh rosemary

HAM
mozzarella, ricotta, house-cured ham, sun-dried
tomatoes, fresh tomatoes

till gone then....

COPPA
mozzarella, provolone, italian ham, green olives

SALAD
english cucumbers, red onions and feta cheese in
a mint-tarragon vinaigrette on a bed of mixed greens

Saturday, May 21, 2011

GREEK
mozzarella, feta cheese, roasted red peppers,
kalamata olives, fresh rosemary

HAM
mozzarella, ricotta, house-cured ham, sun-dried
tomatoes, fresh tomatoes

SALAD
english cucumbers, red onions and feta cheese in
a mint-tarragon vinaigrette on a bed of mixed greens

Thursday, May 19, 2011

TAPENADE
mozzarella, fontina, thinly sliced red onions,
house-made green olive and sun dried tomato
roasted red pepper tapenade

POTATO PANCETTA
mozzarella, smoked mozzarella, thinly sliced
potatoes, house cured italian bacon, fresh
rosemary, tomato sauce

SALAD
english cucumbers, red onions and feta cheese in
a mint-tarragon vinaigrette on a bed of mixed greens

Wednesday, May 18, 2011

TAPENADE
mozzarella, fontina, thinly sliced red onions,
house-made green olive and sun dried tomato
roasted red pepper tapenade

POTATO PANCETTA
mozzarella, smoked mozzarella, thinly sliced
potatoes, house cured italian bacon, fresh
rosemary, tomato sauce

SALAD
english cucumbers, red onions and feta cheese in a mint-tarragon vinaigrette on a bed of mixed greens

Tuesday, May 17, 2011

TAPENADE
mozzarella, fontina, thinly sliced red onions,
house-made green olive and sun dried tomato
roasted red pepper tapenade

POTATO PANCETTA
mozzarella, smoked mozzarella, thinly sliced
potatoes, house cured italian bacon, fresh
rosemary, tomato sauce

SALAD
english cucumber, red onions and feta cheese in a mint-tarragon vinaigrette on a bed of mixed greens

Monday, May 16, 2011

LEEK
mozzarella, feta, marinated leeks, roasted red
peppers

FINOCCHIONA
mozzarella, fontina, thinly sliced red onions,
pickled fennel, finocchiona salami

till gone then...

TAPENADE
mozzarella, fontina, thinly sliced red onions,
house-made green olive and sun dried tomato
roasted red pepper tapenade

POTATO PANCETTA
mozzarella, smoked mozzarella, thinly sliced
potatoes, house cured italian bacon, fresh
rosemary, tomato sauce


SALAD
english cucumber, diced red onion and feta cheese
tossed in a mint tarragon vinaigrette on a bed of
mixed greens

Sunday, May 15, 2011

LEEK
mozzarella, feta, marinated leeks, roasted red
peppers

FINOCCHIONA
mozzarella, fontina, thinly sliced red onions,
pickled fennel, finocchiona salami

SALAD
english cucumber, diced red onion and feta cheese
tossed in a mint tarragon vinaigrette on a bed of
mixed greens

Saturday, May 14, 2011

LEEK
mozzarella, feta, marinated leeks, roasted red
peppers

FINOCCHIONA
mozzarella, fontina, thinly sliced red onions,
pickled fennel, finocchiona salami

SALAD
english cucumber, diced red onion and feta cheese
tossed in a mint tarragon vinaigrette on a bed of
mixed greens

Friday, May 13, 2011

LEEK
mozzarella, feta, marinated leeks, roasted red
peppers

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh
tomatoes

SALAD
english cucumber, diced red onion and feta cheese
tossed in a mint tarragon vinaigrette on a bed of
mixed greens

Wednesday, May 11, 2011

same lovely specials as yesterday...

Tuesday, May 10, 2011

LEEK
mozzarella, feta, marinated leeks, roasted red peppers

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes

SALAD
english cucumbers, red onions, feta cheese in a mint tarragon vinaigrette on a bed of mixed greens

Monday, May 9, 2011

SOPPRESSATA
mozzarella, fontina, sopressata salami, sweet and spicy pickled
red peppers, thinly sliced red onions

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, & fresh tomatoes

till gone, then:

LEEK
mozzarella, feta, marinated leeks, roasted red peppers

salad:
english cucumber, diced red onion and feta cheese
tossed in a mint tarragon vinaigrette on a bed of
mixed greens $7.50

Sunday, May 8, 2011

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms,
fresh tomatoes

BRESAOLA
mozzarella, provolone, sautéed mushrooms, thinly
sliced red onions, air-cured beef

'til it's gone, then...

SOPRESSATA
mozzarella, fontina, sopressata salami, sweet and spicy pickled red peppers, thinly sliced red onions

SALAD:
english cucumber, diced red onion and feta cheese
tossed in a mint tarragon vinaigrette on a bed of
mixed greens $7.50

Friday, May 6, 2011

same lovely specials as yesterday!

Thursday, May 5, 2011

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms,
fresh tomatoes

BRESOALA
mozzarella, provolone, sautéed mushrooms, thinly
sliced red onions, air-cured beef

SALAD:
english cucumber, diced red onion and feta cheese
tossed in a mint tarragon vinaigrette on a bed of
mixed greens $7.50

Wednesday, May 4, 2011

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

COPPA
mozzarella, provolone, Italian ham, green olives

BRESOALA
mozzarella, provolone, sauteed mushrooms, thinly sliced red onions, air-cured beef

SALAD
english cucumbers, red onions and feta cheese in a mint-tarragon vinaigrette on a bed of greens

Tuesday, May 3, 2011

COPPA
mozzarella, provolone, Italian ham, green olives

GRAPE AND BRIE (until it's gone...)
mozzarella, brie, pine nuts, caramelized yellow onions, red grapes, rosemary

(then our veggie special will be the...)
BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

SALAD
english cucumbers, red onions and feta cheese in a mint-tarragon vinaigrette on a bed of mixed greens

Monday, May 2, 2011

GRAPE AND BRIE
mozzarella, brie, pine nuts, caramelized yellow onions, red grapes, rosemary

TASSO HAM
mozzarella, fontina, house-made spice rubbed hot smoked ham, sauteed greens, marinated roasted red onions

SALAD
english cucumbers, red onions, and feta cheese in a mint-tarragon vinaigrette on a bed of mixed greens

Sunday, May 1, 2011

pizza: GRAPE and BRIE, TASSO
salad: english cucumber, diced red onions, and feta cheese tossed in a mint tarragon dressing on a bed of mixed greens

Saturday, April 30, 2011

GRAPE and BRIE
mozzarella, brie, pine nuts, caramelized yellow
onions, red grapes, and fresh rosemary

TASSO HAM
mozzarella, fontina, house made spice-rubbed
ham, sautéed greens, marinated roasted red
onions


SALAD
_______________________________________
english cucumber, diced red onions, and feta cheese
tossed in a mint tarragon dressing on a bed of mixed greens

Friday, April 29, 2011

GRAPE and BRIE
mozzarella, brie, pine nuts, caramelized yellow
onions, red grapes, and fresh rosemary

TASSO HAM
mozzarella, fontina, house made spice-rubbed
ham, sautéed greens, marinated roasted red
onions


SALAD
_______________________________________
english cucumber, diced red onions, and feta cheese
tossed in a mint tarragon dressing on a bed of mixed greens

Thursday, April 28, 2011

GRAPE and BRIE
mozzarella, brie, pine nuts, caramelized yellow
onions, red grapes, and fresh rosemary

TASSO HAM
mozzarella, fontina, house made spice-rubbed
ham, sautéed greens, marinated roasted red
onions


SALAD
_______________________________________

asparagus topped with a creamy lemon-dijon
dressing* on a bed of mixed greens
$7.50
*dressing contains raw egg

Wednesday, April 27, 2011

GRAPE and BRIE
mozzarella, brie, pine nuts, caramelized yellow onions, red grapes, rosemary

FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, house made Italian bacon, fresh greens

SALAD
asparagus with a creamy lemon-dijon dressing on a bed of mixed greens

Tuesday, April 26, 2011

same lovely specials as yesterday!

Monday, April 25, 2011

same lovely specials as yesterday!

Sunday, April 24, 2011

GRAPE AND BRIE
mozzarella, brie, pine nuts, caramelized yellow onions, red grapes, rosemary


FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, house-made Italian bacon, fresh greens

salad:
asparagus over a bed of mixed greens with a creamy lemon-dijon dressing

Saturday, April 23, 2011

GRAPE AND BRIE
mozzarella, brie, pine nuts, caramelized yellow onions, red grapes, rosemary

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes

'til gone, then...

FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, house-made Italian bacon, fresh greens

salad:
asparagus over a bed of mixed greens with a creamy lemon-dijon dressing

Friday, April 22, 2011

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

until they're gone, then...

GRAPE AND BRIE
mozzarella, brie, pine nuts, caramelized yellow onions, red grapes, rosemary

FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, house-made Italian bacon, fresh greens

salad:
asparagus over a bed of mixed greens with a creamy lemon-dijon dressing

Thursday, April 21, 2011

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

till gone then:

GRAPE and BRIE
mozzarella, fontina, caramelized yellow onions, red grapes, & fresh rosemary


SALAD
asparagus topped with a creamy lemon-dijon dressing over a bed of mixed greens


**dressing does contain raw egg

Wednesday, April 20, 2011

same lovely specials as yesterday!

Tuesday, April 19, 2011

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes

SALAD
asparagus topped with a creamy lemon-dijon dressing over a bed of mixed greens

Monday, April 18, 2011

same lovely specials as yesterday!

Sunday, April 17, 2011

POBLANO
mozzarella, queso fresco, fire-roasted poblano peppers, mushroom sautee, tapatio

LAMB
mozzarella, French feta, pickled red onions, house made mint-orange sausage, fresh tomatoes, fresh parsley

SALAD
asparagus with a creamy lemon-dijon dressing over a bed of mixed greens*

*dressing contains raw egg

Saturday, April 16, 2011

POBLANO
mozzarella, queso fresco, fire-roasted poblano peppers, mushroom sautee, tapatio

LAMB
mozzarella, French feta, pickled red onions, house made mint-orange sausage, fresh tomatoes, fresh parsley

SALAD
asparagus with a creamy lemon-dijon dressing over a bed of mixed greens*

*dressing contains raw egg

Friday, April 15, 2011

POBLANO
mozzarella, queso fresco, fire-roasted poblano peppers, mushroom sautee, tapatio

LAMB
mozzarella, French feta, pickled red onions, house made mint-orange sausage, fresh tomatoes, fresh parsley

SALAD
asparagus with a creamy lemon-dijon dressing over a bed of mixed greens*

*dressing contains raw egg

Wednesday, April 13, 2011

POBLANO
mozzarella, queso fresco, fire-roasted poblano peppers, mushroom sautee, tapatio

LAMB
mozzarella, French feta, pickled red onions, house-made mint orange lamb sausage, fresh tomatoes, parsley

SALAD
asparagus with a creamy lemon-dijon vinaigrette over mixed greens*

*salad dressing contains raw egg

Tuesday, April 12, 2011

POBLANO
mozzarella, queso fresco, fire-roasted poblano peppers, mushroom sautee, tapatio

TOSCANO
mozzarella, blue cheese, Toscano salami, tomatoes

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney

SALAD
asparagus with a creamy lemon dijon vinaigrette over a bed of mixed greens*


*dressing contains raw egg

Monday, April 11, 2011

POBLANO
mozzarella, queso fresco, fire-roasted poblano peppers, mushroom sautee, tapatio

TOSCANO
mozzarella, blue cheese, Toscano salami, tomatoes

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney

SALAD
asparagus with a creamy lemon dijon vinaigrette over a bed of mixed greens*


*dressing contains raw egg

Sunday, April 10, 2011

SMOKEY COLLARDS
mozzarella, ricotta, smokey collard greens, stewed tomatoes, chili flakes

TOSCANO
mozzarella, blue cheese, Toscano salami, tomatoes

SALAD
asparagus with a lemon-dijon vinaigrette over a bed of mixed greens*

*dressing does contain raw egg

Saturday, April 9, 2011

SMOKEY COLLARDS
mozzarella, ricotta, smokey collard greens, stewed tomatoes, chili flakes

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney

SALAD
asparagus with a lemon-dijon vinaigrette over a bed of mixed greens*

*dressing does contain raw egg

Friday, April 8, 2011

SMOKEY COLLARDS
mozzarella, ricotta, smokey collard greens, stewed tomatoes, chili flakes

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney

SALAD
asparagus with a lemon-dijon vinaigrette over a bed of mixed greens*

*dressing does contain raw egg

Thursday, April 7, 2011

SMOKEY COLLARDS
mozzarella, ricotta, smokey collard greens, stewed tomatoes, chili flakes

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney

SALAD
asparagus with a lemon-dijon vinaigrette over a bed of mixed greens*

*dressing does contain raw egg

Wednesday, April 6, 2011

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake and porcini mushrooms, basil, sun-dried tomatoes
until it's gone, then...

SMOKEY COLLARDS
mozzarella, ricotta, smokey collard greens, stewed tomatoes, chili flakes

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney

SALAD
asparagus with a lemon-dijon vinaigrette over a bed of mixed greens*

*dressing does contain raw egg

Tuesday, April 5, 2011

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake, and
porcini mushrooms, basil, sun-dried tomatoes
add sausage…50/1.5/3

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham,
roasted poblano peppers, spicy pineapple
chutney


SALAD
_______________________________________

asparagus topped with a creamy lemon-dijon
dressing on a bed of mixed greens
$7.50
*dressing contains raw egg

Monday, April 4, 2011

same lovely specials as yesterday!

Sunday, April 3, 2011

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake, and
porcini mushrooms, basil, sun-dried tomatoes
add sausage…50/1.5/3

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham,
roasted poblano peppers, spicy pineapple
chutney


SALAD
_______________________________________

asparagus topped with a creamy lemon-dijon
dressing on a bed of mixed greens
$7.50
*dressing contains raw egg

Saturday, April 2, 2011

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake, and
porcini mushrooms, basil, sun-dried tomatoes
add sausage…50/1.5/3

POTATO PANCETTA
mozzarella, smoked mozzarella, thinly sliced
potatoes, house-cured Italian bacon, fresh
rosemary, tomato sauce


SALAD
_______________________________________

asparagus topped with a creamy lemon-dijon
dressing on a bed of mixed greens
$7.50
*dressing contains raw egg

Friday, April 1, 2011

same lovely specials as yesterday!

Thursday, March 31, 2011

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake, and
porcini mushrooms, basil, sun-dried tomatoes

TASSO HAM
mozzarella, fontina, house made spice-
rubbed ham, sautéed greens, marinated
roasted red onions

SALAD
_______________________________________

asparagus topped with a creamy lemon-dijon
dressing on a bed of mixed greens
$7.50
*dressing contains raw egg

Wednesday, March 30, 2011

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake, and
porcini mushrooms, basil, sun-dried tomatoes

TASSO HAM
mozzarella, fontina, house made spice-
rubbed ham, sautéed greens, marinated
roasted red onions

SALAD
_______________________________________

asparagus topped with a creamy lemon-dijon
dressing on a bed of mixed greens
$7.50
*dressing contains raw egg

Tuesday, March 29, 2011

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake, and
porcini mushrooms, basil, sun-dried tomatoes

TASSO HAM
mozzarella, fontina, house made spice-
rubbed ham, sautéed greens, marinated
roasted red onions

SALAD
_______________________________________

asparagus topped with a creamy lemon-dijon
dressing on a bed of mixed greens
$7.50
*dressing contains raw egg

Sunday, March 27, 2011

PIZZA
_______________________________________

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake, and porcini mushrooms, basil, sun-dried tomatoes

TASSO HAM
mozzarella, fontina, house made spice-rubbed hot smoked ham, sautéed greens, marinated roasted red onions

SALAD
_______________________________________

asparagus topped with a creamy lemon dijon dressing on a bed of mixed greens
$7.50

Saturday, March 26, 2011

PIZZA
_______________________________________

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake, and porcini mushrooms, basil, sun-dried tomatoes

TASSO HAM
mozzarella, fontina, house made spice-rubbed hot smoked ham, sautéed greens, marinated roasted red onions

SALAD
_______________________________________

asparagus topped with a creamy lemon dijon dressing on a bed of mixed greens
$7.50

Friday, March 25, 2011

BRESOALA
mozzarella, provolone, sauteed mushrooms, thinly sliced red onions, air-cured beef

ROASTED OLIVE
mozzarella, french feta, italian roasted olives, marinated roasted tomaotes

SALAD
_______________________________________

asparagus topped with a creamy lemon dijon dressing
on a bed of mixed greens