PIZZA
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POBLANO
mozzarella, queso fresco, fire roasted poblano
peppers, porcini mushrooms, and tapatio
TASSO HAM
mozzarella, fontina, house made spice-rubbed
hot smoked ham, sautéed greens, marinated
roasted red onions
SALAD
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iceberg wedge with a creamy rogue blue
cheese* dressing, topped with fresh chives
*unpasteurized
$6.50
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