GRAPE AND BRIE
mozzarella, brie, pine nuts, caramelized yellow
onions, red grapes, fresh rosemary
COPPA
mozzarella, provolone, Italian ham, green olives
add pickled serrano peppers to any pizza
.50/1.5/3
SALAD
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sliced zucchini on a bed of arugula in a rosemary
vinaigrette with goat cheese, dried cranberries
and pine nuts
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