TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes
BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes
till gone then:
GRAPE and BRIE
mozzarella, fontina, caramelized yellow onions, red grapes, & fresh rosemary
SALAD
asparagus topped with a creamy lemon-dijon dressing over a bed of mixed greens
**dressing does contain raw egg
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