dove vivi pizza

TASSO HAM

mozzarella, fontina, spice-rubbed hot smoked ham, sauteed greens, balsamic roasted red onions

PEAR & BLUE (for as long as it lasts!)

mozzarella, caramelized yellow onion, bosc pears, blue cheese, fresh thyme

when the PEAR & BLUE is gone we'll move on to the:

BUTTERNUT 

mozzarella, smoked mozzarella, sauteed kale, butternut squash, cranberry reduction

CHEF’S CHOICE 23.75 

a selection of six different slices chosen by the chefs

Add pickled jalapeños! (.5/1.5/3)

SPINACH 8

spinach, green bean, pickled red onion, boiled egg, creamy dill dressing