ARUGULA & PICKLED TOMATO
mozzarella, feta, pickled tomato, arugula, parmesan
TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes
CHEF’S CHOICE 23.75
a selection of six different slices chosen by the chefs
add pickled jalapeños! (.5/1.5/3)
SUMMER HERB 8.5
arugula, tarragon, dill, basil and parsley dressed with a lemon vinaigrette tossed with roasted almonds and topped with boiled egg
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