Thursday, February 6, 2014

LEEK
mozzarella, feta, roasted red peppers, marinated leeks

until gone, then...

BROCCOLI & CHEDDAR
mozzarella, white cheddar, roasted broccoli, chili garlic oil

SPECK
mozzarella, provolone, dry-cured smoked ham, roasted red bell pepper tapenade, parmesan

CHEF'S CHOICE  23.75
six pizza slices chosen by the chefs


add pickled jalapenos to anything!   .5/1.5/3

PARSNIP SALAD

arugula, parsnips, and ricotta salata tossed with a sherry-marmalade vinaigrette, topped with golden raisins and breadcrumbs

Wednesday, February 5, 2014

LEEK
mozzarella, feta, roasted red peppers, marinated leeks


until gone, then
BROCCOLI & CHEDDAR
mozzarella, white cheddar, roasted broccoli, chili garlic oil

SPECK
mozzarella, provolone, dry-cured smoked ham, roasted red bell pepper tapenade, parmesan

CHEF'S CHOICE  23.75
six pizza slices chosen by the chefs


add pickled jalapenos to anything!   .5/1.5/3

PARSNIP SALAD

arugula, parsnips, and ricotta salata tossed with a sherry-marmalade vinaigrette, topped with golden raisins and breadcrumbs

Tuesday, February 4, 2014

LEEK
mozzarella, feta, roasted red peppers, marinated leeks


SPECKmozzarella, provolone, dry-cured smoked ham, roasted red bell pepper tapenade, parmesan

CHEF'S CHOICE  23.75
six pizza slices chosen by the chefs


add pickled jalapenos to anything!   .5/1.5/3

PARSNIP SALAD

arugula, parsnips, and ricotta salata tossed with a sherry-marmalade vinaigrette, topped with golden raisins and breadcrumbs

Monday, February 3, 2014

LEEK
mozzarella, feta, roasted red peppers, marinated leeks


COPPA
mozzarella, provolone, Italian cured ham, green olives, fresh tomatoes

CHEF'S CHOICE  23.75
six pizza slices chosen by the chefs


add pickled jalapenos to anything!   .5/1.5/3

PARSNIP SALAD

arugula, parsnips, and ricotta salata tossed with a sherry-marmalade vinaigrette, topped with golden raisins and breadcrumbs

Sunday, February 2, 2014

LEEK
mozzarella, feta, roasted red peppers, marinated leeks


COPPA
mozzarella, provolone, Italian cured ham, green olives, fresh tomatoes

CHEF'S CHOICE  23.75
six pizza slices chosen by the chefs


add pickled jalapenos to anything!   .5/1.5/3

PARSNIP SALAD

arugula, parsnips, and ricotta salata tossed with a sherry-marmalade vinaigrette, topped with golden raisins and breadcrumbs

10% Tuesday

This month's 10% Tuesday recipient is Friends of Family Farmers. 

"We are a grassroots organization promoting sensible policies, programs, and regulations that protect and expand the ability of Oregon’s family farmers to run a successful land-based enterprise while providing safe and nutritious food for all Oregonians. Through education, advocacy, and community organizing, Friends of Family Farmers supports socially and environmentally responsible family-scale agriculture and citizens working to shape healthy rural and urban communities."  -friends of family farmers

Come on out & support them via a dinner at Dove- 10% of your bill each Tuesday this month will be directly donated to Friends of Family Farmers!

Saturday, February 1, 2014

LEEK
mozzarella, feta, roasted red peppers, marinated leeks


COPPA
mozzarella, provolone, Italian cured ham, green olives, fresh tomatoes

SLICE SAMPLER  23.75
six pizza slices chosen by the chefs

CAESAR SALAD  7.5
romaine, parmesan, creamy caesar dressing*, bread crumbs

*dressing contains raw egg

Friday, January 31, 2014

LEEK
mozzarella, feta, roasted red peppers, marinated leeks


BACON & BRUSSELS (for a little while!)
mozzarella, caramelized yellow onions, house-made pancetta, brussels sprouts, lemon juice, parmesan

when the BACON & BRUSSELS is gone we'll move on to the:


COPPA
mozzarella, provolone, Italian cured ham, green olives, fresh tomatoes

SLICE SAMPLER  23.75
six pizza slices chosen by the chefs

CAESAR SALAD  7.5
romaine, parmesan, creamy caesar dressing*, bread crumbs

*dressing contains raw egg

Thursday, January 30, 2014

BACON & BRUSSELS
mozzarella, caramelized yellow onions, house-made pancetta, brussels sprouts, lemon juice, parmesan

LEEK
mozzarella, feta, roasted red peppers, marinated leeks

CHEF'S CHOICE  23.75
six pizza slices the chef chooses for you

CEASAR SALAD  7.5
romaine, parmesan, creamy caesar dressing, bread crumbs

(dressing contains raw egg)

Monday, January 27, 2014

10 % Tuesdays

Tomorrow, Tuesday, is the last day your 10% will benefit CCA, the Children's Cancer Association.  Please come out & rally for them!

Sunday, January 26, 2014

GRAPE & BRIE
mozzarella, brie, rosemary marinated red grapes, caramelized yellow onions, pine nuts

MUSTARD GREENS
mozzarella, fontina, sautéed mustard greens, house-made fennel sausage 


till gone, then

BACON & BRUSSELS
mozzarella, caramelized yellow onions, house-made pancetta, brussels sprouts, lemon juice, parmesan, fried sage

CHEF'S CHOICE 23.75
pizza slice sampler

CAESAR
romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs
*dressing contains raw egg

Saturday, January 25, 2014

kitchen help

We are in need of a strong cook/prepper.  Come in with a resume before 4pm any day.  Thanks!

GRAPE & BRIE
mozzarella, brie, rosemary marinated red grapes, caramelized yellow onions, pine nuts

MUSTARD GREENS 
mozzarella, fontina, sautéed mustard greens, house-made fennel sausage 

CHEF'S CHOICE 23.75
pizza slice sampler

CAESAR
romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs
*dressing contains raw egg

Friday, January 24, 2014

GRAPE & BRIE
mozzarella, brie, rosemary marinated red grapes, caramelized yellow onions, pine nuts 

TASSO HAM
mozzarella, fontina, spice-rubbed hot smoked ham, sauteed greens. balsamic roasted red onion


till gone then: 

MUSTARD GREENS 
mozzarella, fontina, sautéed mustard greens, house-made fennel sausage 

CHEF'S CHOICE 23.75
pizza slice sampler

CAESAR
romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs
*dressing contains raw egg

Thursday, January 23, 2014

GRAPE & BRIE
mozzarella, brie, rosemary marinated red grapes, caramelized yellow onions, pine nuts 
 
TASSO HAM
mozzarella, fontina, spice-rubbed hot smoked ham, sauteed greens. balsamic roasted red onion
 
CHEF'S CHOICE 23.75
pizza slice sampler

CAESAR
romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs
*dressing contains raw egg

Wednesday, January 22, 2014

POBLANO
mozzarella, queso fresco, porcini mushroom saute, fire-roasted poblano peppers, tapatio
 
until gone, then
 GRAPE & BRIE
mozzarella, brie, rosemary marinated red grapes, caramelized yellow onions, pine nuts 
 
TASSO HAM
mozzarella, fontina, spice-rubbed hot smoked ham, sauteed greens. balsamic roasted red onion
 
CHEF'S CHOICE 23.75
pizza slice sampler

CAESAR
romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs
*dressing contains raw egg

Tuesday, January 21, 2014

POBLANO
mozzarella, queso fresco, porcini mushroom saute, fire-roasted poblano peppers, tapatio

 
TASSO HAM
mozzarella, fontina, spice-rubbed hot smoked ham, sauteed greens. balsamic roasted red onion
 
CHEF'S CHOICE 23.75
pizza slice sampler

CAESAR
romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs
*dressing contains raw egg

Monday, January 20, 2014

POBLANO
mozzarella, queso fresco, porcini mushroom saute, fire-roasted poblano peppers, tapatio

 
TASSO HAM
mozzarella, fontina, spice-rubbed hot smoked ham, sauteed greens. balsamic roasted red onion
 
CHEF'S CHOICE 23.75
pizza slice sampler

CAESAR
romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs
*dressing contains raw egg

Sunday, January 19, 2014

POBLANO
mozzarella, queso fresco, porcini mushroom saute, fire-roasted poblano peppers, tapatio

 
TASSO HAM
mozzarella, fontina, spice-rubbed hot smoked ham, sauteed greens
 
CHEF'S CHOICE 23.75
pizza slice sampler

CAESAR
romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs
*dressing contains raw egg

Saturday, January 18, 2014

POBLANO
mozzarella, queso fresco, porcini mushroom saute, fire-roasted poblano peppers, tapatio
 

SERRANO HAM

mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney


till gone, then:


TASSO HAM

mozzarella, fontina, spice-rubbed hot smoked ham, sauteed greens
 
CHEF'S CHOICE 23.75
pizza slice sampler

CAESAR
romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs
*dressing contains raw egg

Friday, January 17, 2014

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake and porcini mushrooms, basil, sun-dried tomatoes


till gone, then:

POBLANO
mozzarella, queso fresco, porcini mushroom saute, fire-roasted poblano peppers, tapatio
 

SERRANO HAM

mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney


till gone, then:

TASSO HAM
mozzarella, fontina, spice-rubbed hot smoked ham, sauteed greens
 
CHEF'S CHOICE 23.75
pizza slice sampler

CAESAR
romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs
*dressing contains raw egg

Thursday, January 16, 2014

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake and porcini mushrooms, basil, sun-dried tomatoes
 

SERRANO HAM

mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney
 
CHEF'S CHOICE 23.75
pizza slice sampler

CAESAR
romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs
*dressing contains raw egg

Wednesday, January 15, 2014

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake and porcini mushrooms, basil, sun-dried tomatoes
 

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney
 
CHEF'S CHOICE 23.75
pizza slice sampler

CAESAR
romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs
*dressing contains raw egg

Tuesday, January 14, 2014

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake and porcini mushrooms, basil, sun-dried tomatoes

SERRANO HAM

mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney
 
CHEF'S CHOICE 23.75
pizza slice sampler

CAESAR

romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs
*dressing contains raw egg


10% of tonight's proceeds will be donated to the Children's Cancer Association, come help us help others!

Sunday, January 12, 2014

WILD MUSHROOM
mozzarella, fontina, domestic, shiitake and porcini mushrooms, basil, sun-dried tomatoes

POTATO PANCETTA

mozzarella, smoked mozzarella, thinly sliced potatoes, house-cured Italian bacon, fresh rosemary, tomato sauce


till gone, then

SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney
 

CHEF'S CHOICE 23.75
pizza slice sampler 


CAESAR

romaine lettuce, creamy caesar dressing, parmesan, breadcrumbs

*dressing contains raw egg

Saturday, January 11, 2014

CLOSED MONDAY

Our employee party is Monday, January 13th.  We will not be open for service that day, but hope to see you Tuesday- 10% of sales will be donated to CCA. 
CAULIFLOWER & CAPER
mozzarella, feta, cauliflower, roasted red peppers, capers, lemon-dressed basil

POTATO PANCETTA

mozzarella, smoked mozzarella, thinly sliced potatoes, house-cured Italian bacon, fresh rosemary, tomato sauce
 

CHEF'S CHOICE 23.75
pizza slice sampler 


CAESAR
romaine lettuce, creamy caesar dressing, parmesean, breadcrumbs
*dressing contains raw egg

Thursday, January 9, 2014

CAULIFLOWER & CAPER
mozzarella, feta, cauliflower, roasted red peppers, capers, lemon-dressed basil
 

POTATO PANCETTA
mozzarella, smoked mozzarella, thinly sliced potatoes, house-cured Italian bacon, fresh rosemary, tomato sauce
 

CHEF'S CHOICE 23.75
pizza slice sampler

ROASTED CARROT 7.5
roasted carrots on a bed of arugula tossed in a tarragon vinaigrette topped with Briar Rose Creamery goat cheese

Wednesday, January 8, 2014

CAULIFLOWER & CAPER
mozzarella, feta, cauliflower, roasted red peppers, capers, lemon-dressed basil
 
 

TACO

mozzarella, cheddar, ground beef, jalapenos, fresh tomatoes, taco sauce, iceberg lettuce, cilantro, crema

CHEF'S CHOICE 23.75
pizza slice sampler

ROASTED CARROT 7.5
roasted carrots on a bed of arugula tossed in a tarragon vinaigrette topped with Briar Rose Creamery goat cheese

Tuesday, January 7, 2014

CAULIFLOWER & CAPER
mozzarella, feta, cauliflower, roasted red peppers, capers, lemon-dressed basil
 
 

TACO
mozzarella, cheddar, ground beef, jalapenos, fresh tomatoes, taco sauce, iceberg lettuce, cilantro, crema

CHEF'S CHOICE 23.75
pizza slice sampler

ROASTED CARROT 7.5
roasted carrots on a bed of arugula tossed in a tarragon vinaigrette topped with Briar Rose Creamery goat cheese

Monday, January 6, 2014

10% Tuesday

Tomorrow, Tuesday, 10% of our sales will be donated to CCA, the Children's Cancer Association.  Come on out & help support these folks who do so much good for those in need!
CAULIFLOWER & CAPER
mozzarella, feta, cauliflower, roasted red peppers, capers, lemon-dressed basil
 
 

TACO
mozzarella, cheddar, ground beef, jalapenos, fresh tomatoes, taco sauce, iceberg lettuce, cilantro, crema

CHEF'S CHOICE 23.75
pizza slice sampler

ROASTED CARROT 7.5
roasted carrots on a bed of arugula tossed in a tarragon vinaigrette topped with Briar Rose Creamery goat cheese

Saturday, January 4, 2014

YAM
mozzarella, sauteed kale, cumin-roasted yam, feta
 

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes

CHEF'S CHOICE 23.75
pizza slice sampler

ROASTED CARROT 7.5
roasted carrots on a bed of arugula tossed in a tarragon vinaigrette topped with Briar Rose Creamery goat cheese

Friday, January 3, 2014

YAM
mozzarella, sauteed kale, cumin-roasted yam, feta
 

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes

CHEF'S CHOICE 23.75
pizza slice sampler

ROASTED CARROT 7.5
roasted carrots on a bed of arugula tossed in a tarragon vinaigrette topped with Briar Rose Creamery goat cheese

Thursday, January 2, 2014

YAM
mozzarella, sauteed kale, cumin-roasted yam, feta
 

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes

CHEF'S CHOICE 23.75
pizza slice sampler

ROASTED CARROT 7.5
roasted carrots on a bed of arugula tossed in a tarragon vinaigrette topped with Briar Rose Creamery goat cheese

Wednesday, January 1, 2014

YAM
mozzarella, sauteed kale, cumin-roasted yam, feta

  TOSCANO

mozzarella, blue cheese, Toscano salami, fresh tomatoes

CHEF'S CHOICE 23.75

pizza slice sampler

ROASTED CARROT 7.5

roasted carrots on a bed of arugula tossed in a tarragon vinaigrette topped with Briar Rose Creamery goat cheese

Monday, December 30, 2013

10% Tuesdays : January's Beneficiary

We are happy to announce that CCP, the Children's Cancer Association, will be the recipient of January's 10% Tuesdays. CCP creates music, fun, & play for children diagnosed with serious illnesses in the hope of transforming their moments into joyous ones.

"Why joy?
Because in the fight against devastating illness, joy is often forgotten. Because joy connects us with the power of hope, comfort, and happiness and helps families and children feel uplifted when their lives have been turned upside down. Because joy is something every child deserves." - Joyrx.org

Please help support this incredible organization by dining with us on a Tuesday this January- 10% of our sales will benefit CCP- whoop whoop!
YAM
mozzarella, sauteed kale, cumin-roasted yam, feta

COLLARD GREENS & SAUSAGE

mozzarella, fontina, sauteed collard greens, house-made fennel sausage, chili flakes

CHEF'S CHOICE 23.75

pizza slice sampler

ROASTED CARROT 7.5

roasted carrots on a bed of arugula tossed in a tarragon vinaigrette topped with Briar Rose Creamery goat cheese

Sunday, December 29, 2013

YAM
mozzarella, sauteed kale, cumin-roasted yam, feta

COLLARD GREENS & SAUSAGE

mozzarella, fontina, sauteed collard greens, house-made fennel sausage, chili flakes

CHEF'S CHOICE 23.75

pizza slice sampler

ROASTED CARROT 7.5

roasted carrots on a bed of arugula tossed in a tarragon vinaigrette topped with Briar Rose Creamery goat cheese

Saturday, December 28, 2013

YAM
mozzarella, sauteed kale, cumin-roasted yam, feta

COLLARD GREENS & SAUSAGE
mozzarella, fontina, sauteed collard greens, house-made fennel sausage, chili flakes

CHEF'S CHOICE 23.75
pizza slice sampler

ROASTED CARROT 7.5
roasted carrots on a bed of arugula tossed in a tarragon vinaigrette topped with Briar Rose Creamery goat cheese

Friday, December 27, 2013

YAM
mozzarella, sauteed kale, cumin-roasted yam, feta

MAPLE BACON & GREENS
mozzarella, smoked mozzarella, collard greens, house-cured maple bacon

CHEF'S CHOICE   23.75
pizza slice sampler

ROASTED CARROT  7.5
roasted carrots on a bed of arugula tossed in a tarragon vinaigrette topped with Briar Rose Creamery goat cheese

Thursday, December 26, 2013

BLUE ROOM (for as long as it lasts!)
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes 


when the BLUE ROOM is gone we'll move on to the:

CARAMELIZED ONION
mozzarella, blue cheese, caramelized yellow onions, fresh thyme
 
MAPLE BACON & GREENS all night long

mozzarella, smoked mozzarella, collard greens, house-cured maple bacon


CHEF'S CHOICE   23.75
pizza slice sampler

WINTER PEAR  7.5
fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

Monday, December 23, 2013

We will be closed Tuesday and Wednesday to celebrate the holiday.

We'll be back Thursday with our regular business hours.

Merry Christmas!
BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

 
MAPLE BACON & GREENS

mozzarella, smoked mozzarella, collard greens, house-cured maple bacon



CHEF'S CHOICE   23.75
pizza slice sampler

WINTER PEAR  7.5
fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

INTRODUCING 10% TUESDAYS at DOVE

For all of 2014, we will be donating 10% of Tuesday sales to a charity/foundation/not-for-profit doing good for our community.  The recipient will change each month.  Do you have a favorite you'd like to nominate?  Please let us know!  info@dovevivipizza.com

Also... we will be closed Christmas eve & Christmas day.  (we recommend par-bakes if you'd like to enjoy pizza these days)  Happy holidays!

Sunday, December 22, 2013

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes 


BUFFALO CHICKEN
mozzarella, blue cheese, fried chicken, buffalo sauce, celery and onion

till gone, then:
 
MAPLE BACON & GREENS
mozzarella, smoked mozzarella, collard greens, house-cured maple bacon


CHEF'S CHOICE   23.75
pizza slice sampler

WINTER PEAR  7.5
fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

Saturday, December 21, 2013

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

BUFFALO CHICKEN

mozzarella, blue cheese, fried chicken, buffalo sauce, celery and onion

CHEF'S CHOICE   23.75
pizza slice sampler

WINTER PEAR  7.5
fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

Friday, December 20, 2013

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

BUFFALO CHICKEN

mozzarella, blue cheese, fried chicken, buffalo sauce, celery and onion

CHEF'S CHOICE   23.75
pizza slice sampler

WINTER PEAR  7.5
fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

Thursday, December 19, 2013

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

BUFFALO CHICKEN

mozzarella, blue cheese, fried chicken, buffalo sauce, celery and onion

CHEF'S CHOICE   23.75
pizza slice sampler

WINTER PEAR  7.5
fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

Wednesday, December 18, 2013

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

BUFFALO CHICKEN

mozzarella, blue cheese, fried chicken, buffalo sauce, celery and onion

CHEF'S CHOICE   23.75
pizza slice sampler

WINTER PEAR  7.5
fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

Tuesday, December 17, 2013

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

BUFFALO CHICKEN

mozzarella, blue cheese, fried chicken, buffalo sauce, celery and onion

CHEF'S CHOICE   23.75
pizza slice sampler

WINTER PEAR  7.5
fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

add sauteed kale to any pizza .50/1.5/3 

Monday, December 16, 2013

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

SOPRESSATA 
mozzarella, fontina, sopressata salami, sweet and spicy pickled red peppers, thinly sliced red onions

CHEF'S CHOICE   23.75
pizza slice sampler

WINTER PEAR  7.5
fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

add sauteed kale to any pizza .50/1.5/3 

Sunday, December 15, 2013

GREEK
mozzarella, feta cheese, roasted red peppers, kalamata olives, fresh rosemary


SOPPRESSATA 

mozzarella, fontina, soppressata salami, sweet and spicy pickled red peppers, thinly sliced red onions

CHEF'S CHOICE   23.75
pizza slice sampler

WINTER PEAR  7.5
fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

add sauteed kale to any pizza .50/1.5/3 

Saturday, December 14, 2013

GREEK
mozzarella, feta cheese, roasted red peppers, kalamata olives, fresh rosemary


JERK CHICKEN

mozzarella, jerk chicken, red bell pepper, cilantro, pineapple chutney

CHEF'S CHOICE   23.75
pizza slice sampler

WINTER PEAR  7.5
fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

add sauteed kale to any pizza .50/1.5/3 

Friday, December 13, 2013

BLUE BOSC
mozzarella,
caramelized yellow onions, bosc pears, blue cheese
till gone, then

GREEK
mozzarella, feta cheese, roasted red peppers, kalamata olives, fresh rosemary

JERK CHICKEN

mozzarella, jerk chicken, red bell pepper, cilantro, pineapple chutney

CHEF'S CHOICE   23.75
pizza slice sampler

WINTER PEAR  7.5
fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

add sauteed kale to any pizza .50/1.5/3 

Thursday, December 12, 2013

BLUE BOSC
mozzarella,
caramelized yellow onions, bosc pears, blue cheese

JERK CHICKEN

mozzarella, jerk chicken, red bell pepper, cilantro, pineapple chutney


CHEF'S CHOICE   23.75
pizza slice sampler


WINTER PEAR  7.5

fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

Wednesday, December 11, 2013

MANCHEGO
mozzarella, kale, red bell peppers, chili flakes, manchego. lemon oil

JERK CHICKEN
mozzarella, jerk chicken, red bell pepper, cilantro, pineapple chutney

ANCHOVY & ARUGULA
mozzarella, fontina, thinly sliced white onions, pickled fennel, anchovies, capers, gremolata, parmesan, chili flakes, dressed arugula


CHEF'S CHOICE   23.75
pizza slice sampler


WINTER PEAR  7.5

fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

Tuesday, December 10, 2013

ANCHOVY & ARUGULA
mozzarella, fontina, thinly sliced white onions, pickled fennel, anchovies, capers, gremolata, parmesan, chili flakes, dressed arugula

SPANISH CHORIZO
mozzarella, manchego, spanish chorizo, dressed arugula 


ROASTED OLIVE
mozzarella, french feta,  Italian roasted olives, marinated roasted tomatoes 

till gone, then

GREEK
mozzarella, feta, roasted red peppers, kalamata olives, fresh rosemary

CHEF'S CHOICE   23.75
pizza slice sampler


WINTER PEAR  7.5

fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

Monday, December 9, 2013

ROASTED OLIVE
mozzarella, french feta,  italian roasted olives, marinated roasted tomatoes 


SPANISH CHORIZO
mozzarella, manchego, spanish chorizo, dressed arugula 

CHEF'S CHOICE   23.75
pizza slice sampler

SPINACH & CREAMY DILL  8
spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

till gone then....

WINTER PEAR  7.5
fresh pears and red onions on a bed of mixed greens tossed in a champagne vinaigrette with blue cheese and candied hazelnuts

Sunday, December 8, 2013

ROASTED OLIVE
mozzarella, french feta,  italian roasted olives, marinated roasted tomatoes 

SPANISH CHORIZO
mozzarella, manchego, spanish chorizo, dressed arugula 

CHEF'S CHOICE   23.75

pizza slice sampler

SPINACH & CREAMY DILL  8

spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

Saturday, December 7, 2013

ROASTED OLIVE
mozzarella, french feta,  italian roasted olives, marinated roasted tomatoes 

SPANISH CHORIZO
mozzarella, manchego, spanish chorizo, dressed arugula 

CHEF'S CHOICE   23.75

pizza slice sampler

SPINACH & CREAMY DILL  8

spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

Friday, December 6, 2013

ROASTED OLIVE
mozzarella, french feta,  italian roasted olives, marinated roasted tomatoes  

HAM AND TOMATO
mozzarella, ricotta, house-cured Candaian bacon style ham, sun dried tomatoes, fresh tomatoes, basil  


till gone then.....

SPANISH CHORIZO
mozzarella, manchego, spanish chorizo, dressed arugula 

CHEF'S CHOICE   23.75

pizza slice sampler

SPINACH & CREAMY DILL  8

spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

Thursday, December 5, 2013

HAM AND TOMATO
mozzarella, ricotta, house-cured Candaian bacon style ham, sun dried tomatoes, fresh tomatoes, basil

 
ROASTED OLIVE
mozzarella, french feta,  italian roasted olives, marinated roasted tomatoes
 

CHEF'S CHOICE   23.75

pizza slice sampler

SPINACH & CREAMY DILL  8

spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

Wednesday, December 4, 2013

HAM AND TOMATO
mozzarella, ricotta, house-cured Candaian bacon style ham, sun dried tomatoes, fresh tomatoes, basil

 
ROASTED OLIVE
mozzarella, french feta,  italian roasted olives, marinated roasted tomatoes
 

CHEF'S CHOICE   23.75

pizza slice sampler

SPINACH & CREAMY DILL  8

spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

Tuesday, December 3, 2013

HAM AND TOMATO
mozzarella, ricotta, house-cured Candaian bacon style ham, sun dried tomatoes, fresh tomatoes, basil

 
MAPLE DELICATA
mozzarella, ricotta, rosemary, yellow onions, delicata squash, lemon-dressed arugula 


till gone then....

ROASTED OLIVE
mozzarella, french feta,  italian roasted olives, marinated roasted tomatoes  

CHEF'S CHOICE   23.75
pizza slice sampler

SPINACH & CREAMY DILL  8
spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

Monday, December 2, 2013

MAPLE DELICATA (UNTIL GONE)
mozzarella, ricotta, rosemary, yellow onions, delicata squash, lemon-dressed arugula


HAM AND TOMATO

mozzarella, ricotta, house-cured Candaian bacon style ham, sun dried tomatoes, fresh tomatoes

 

CHEF'S CHOICE   23.75

pizza slice sampler



SPINACH & CREAMY DILL  8

spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

Sunday, December 1, 2013


MAPLE DELICATA (UNTIL GONE)
mozzarella, ricotta, rosemary, yellow onions, delicata squash, lemon-dressed arugula



THEN


HAM AND TOMATO
mozzarella, ricotta, house-cured Candaian bacon style ham, sun dried tomatoes, fresh tomatoes
 
FINOCCHIONA
mozzarella, fontina, thinly sliced red onion, finocchiona salami, pickled fennel


CHEF'S CHOICE   23.75
pizza slice sampler


SPINACH & CREAMY DILL  8
spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

Saturday, November 30, 2013

MAPLE DELICATA
mozzarella, ricotta, rosemary, yellow onions, delicata squash, lemon-dressed arugula

 
FINOCCHIONA
mozzarella, fontina, thinly sliced red onion, finocchiona salami, pickled fennel

CHEF'S CHOICE   23.75
pizza slice sampler

SPINACH & CREAMY DILL  8
spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

Friday, November 29, 2013

MAPLE DELICATA
mozzarella, ricotta, rosemary, yellow onions, delicata squash, lemon-dressed arugula

 
FINOCCHIONA
mozzarella, fontina, thinly sliced red onion, finocchiona salami, pickled fennel

CHEF'S CHOICE   23.75
pizza slice sampler

SPINACH & CREAMY DILL  8
spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

Wednesday, November 27, 2013

MAPLE DELICATA
mozzarella, ricotta, rosemary, yellow onions, delicata squash, lemon-dressed arugula

FINOCCHIONA
mozzarella, fontina, thinly sliced red onion, finocchiona salami, pickled fennel

CHEF'S CHOICE   23.75
pizza slice sampler

SPINACH & CREAMY DILL  8
spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing 


We will be closed Thanksgiving day, have a great holiday!

Tuesday, November 26, 2013

MAPLE DELICATA
mozzarella, ricotta, rosemary, yellow onions, delicata squash, lemon-dressed arugula

FINOCCHIONA
mozzarella, fontina, thinly sliced red onion, finocchiona salami, pickled fennel

CHEF'S CHOICE  
pizza slice sampler

SPINACH & CREAMY DILL 
spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing 


We will be closed Thanksgiving day, have a great holiday!

Monday, November 25, 2013

WINTER SQUASH
mozzarella, ricotta, rosemary, yellow onions, delicata squash, lemon-dressed arugula


FINOCCHIONA
mozzarella, fontina, thinly sliced red onion, finocchiona salami, pickled fennel

CHEF'S CHOICE  23.75

pizza slice sampler


SPINACH & CREAMY DILL 

spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

Sunday, November 24, 2013

WINTER SQUASH
mozzarella, ricotta, rosemary, yellow onions, delicata squash, lemon-dressed arugula


FINOCCHIONA
mozzarella, fontina, thinly sliced red onion, finocchiona salami, pickled fennel

CHEF'S CHOICE  23.75

pizza slice sampler


SPINACH & CREAMY DILL 

spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

Saturday, November 23, 2013

WINTER SQUASH
mozzarella, ricotta, rosemary, yellow onions, delicata squash, lemon-dressed arugula


FINOCCHIONA
mozzarella, fontina, thinly sliced red onion, finocchiona salami, pickled fennel

CHEF'S CHOICE  23.75

pizza slice sampler


BRUSSELS SALAD  8.5
(for just a little while)
thinly sliced brussels sprouts, radishes and arugula tossed in an Italian vinaigrette topped with frico


when the BRUSSELS SALAD is gone, we'll move on to the:

SPINACH & CREAMY DILL 
spinach, green beans, pickled red onion, hard boiled egg topped with a creamy dill dressing

Friday, November 22, 2013

WINTER SQUASH
mozzarella, ricotta, rosemary, yellow onions, delicata squash, lemon-dressed arugula


FIG PANCETTA

mozzarella, blue cheese, house-made Italian bacon, dressed radicchio 


till gone then:

FINOCCHIONA
mozzarella, fontina, thinly sliced red onion, finocchiona salami, pickled fennel

CHEF'S CHOICE  23.75

pizza slice sampler


BRUSSELS SALAD  8.5

thinly sliced brussels sprouts, radishes and arugula tossed in an Italian vinaigrette topped with frico

Thursday, November 21, 2013

WINTER SQUASH
mozzarella, ricotta, rosemary, yellow onions, delicata squash, lemon-dressed arugula

FIG PANCETTA
mozzarella, blue cheese, house-made Italian bacon, dressed radicchio

CHEF'S CHOICE  23.75
pizza slice sampler

SALAD  8.5
thinly sliced brussels sprouts, radishes and arugula tossed in an Italian vinaigrette topped with frico

Wednesday, November 20, 2013

GARLIC
mozzarella, provolone, whole roasted garlic cloves, tomato sauce

DATE & GOAT CHEESE
mozzarella, provolone, goat cheese, dressed radicchio
                                  .....add pancetta  .75/1.5/3 

CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .75/1.5/3 

add roasted garlic to any pizza   .75/1.5/3 

BRUSSELS SALAD 8.5
thinly sliced brussels and radishes tossed with arugula in a house Italian vinaigrette, topped with frico

Tuesday, November 19, 2013

GARLIC
mozzarella, provolone, whole roasted garlic cloves, tomato sauce

DATE & GOAT CHEESE
mozzarella, provolone, goat cheese, dressed radicchio
                                  .....add pancetta  .75/1.5/3 

CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .75/1.5/3 

add roasted garlic to any pizza   .75/1.5/3 

BRUSSELS SALAD 8.5
thinly sliced brussels and radishes tossed with arugula in a house Italian vinaigrette, topped with frico

Monday, November 18, 2013

GARLIC
mozzarella, provolone, whole roasted garlic cloves, tomato sauce

DATE & GOAT CHEESE
mozzarella, provolone, goat cheese, dressed radicchio
                                  .....add pancetta  .75/1.5/3 

CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .75/1.5/3 

add roasted garlic to any pizza   .75/1.5/3 

BRUSSELS SALAD 8.5
thinly sliced brussels and radishes tossed with arugula in a house Italian vinaigrette, topped with frico

Sunday, November 17, 2013

GARLIC
mozzarella, provolone, whole roasted garlic cloves, tomato sauce


DATE & GOAT CHEESE

mozzarella, provolone, goat cheese, dressed radicchio

                                  .....add pancetta  1.5/3 

CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  1.5/3


BRUSSELS SALAD 8.5
thinly sliced brussels and radishes tossed with arugula in a house Italian vinaigrette, topped with frico

Saturday, November 16, 2013

GARLIC
mozzarella, provolone, whole roasted garlic cloves, tomato sauce


DATE & GOAT CHEESE

mozzarella, provolone, goat cheese, dressed radicchio

                                  .....add pancetta  1.5/3 

CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  1.5/3


BRUSSELS SALAD 8.5
thinly sliced brussels and radishes tossed with arugula in a house Italian vinaigrette, topped with frico

Friday, November 15, 2013

GARLIC
mozzarella, provolone, whole roasted garlic cloves, tomato sauce

CHORIZO
mozzarella, cotija, house-made chorizo sausage, roasted red peppers, cilantro, onion


till gone then:

DATE & GOAT CHEESE
mozzarella, provolone, goat cheese, dressed radicchio
                                  .....add pancetta  1.5/3 

CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  1.5/3


BRUSSELS SALAD 8.5
thinly sliced brussels and radishes tossed with arugula in a house Italian vinaigrette, topped with frico

Wednesday, November 13, 2013

TAPENADE
mozzarella, fontina, thinly sliced red onion, house-made green and black olive roasted pepper tapenade


CHORIZO
mozzarella, cotija, house-made chorizo sausage, roasted red peppers, cilantro, onion

CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .5/1.5/3


BRUSSELS SALAD 8.5

thinly sliced brussels and radishes tossed with arugula in a house Italian vinaigrette, topped with frico

Tuesday, November 12, 2013

TAPENADE
mozzarella, fontina, thinly sliced red onion, house-made green and black olive roasted pepper tapenade


CHORIZO
mozzarella, cotija, house-made chorizo sausage, roasted red peppers, cilantro, onion

CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .5/1.5/3


BRUSSELS SALAD 8.5

thinly sliced brussels and radishes tossed with arugula in a house Italian vinaigrette, topped with frico

Sunday, November 10, 2013

TAPENADE
mozzarella, fontina, thinly sliced red onion, house-made green and black olive roasted pepper tapenade

BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil

CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .5/1.5/3
 
PARLOR SALAD  8.5
swish chard, brussels sprouts and feta cheese with a cilantro-hazelnut pesto and root vegetable ceviche

till gone, then

BRUSSELS SALAD 8.5
thinly sliced brussels and radishes tossed with arugula in a house Italian vinaigrette, topped with frico
 

Saturday, November 9, 2013

TAPENADE
mozzarella, fontina, thinly sliced red onion, house-made green and black olive roasted pepper tapenade


BRESAOLA

mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil


CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .5/1.5/3
 
PARLOR SALAD  8.5
swish chard, brussels sprouts and feta cheese with a cilantro-hazelnut pesto and root vegetable ceviche

Friday, November 8, 2013

TAPENADE
mozzarella, fontina, thinly sliced red onion, house-made green and black olive roasted pepper tapenade


BRESAOLA

mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil


CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .5/1.5/3
 
PARLOR SALAD  8.5
swish chard, brussels sprouts and feta cheese with a cilantro-hazelnut pesto and root vegetable ceviche

Thursday, November 7, 2013

BUTTERNUT (for a little while)
mozzarella, smoked mozzarella, sauteed kale, butternut squash, cranberry reduction 


when the BUTTERNUT is gone we'll move on to the:


TAPENADE
mozzarella, fontina, thinly sliced red onion, house-made green and black olive roasted pepper tapenade

BRESAOLA

mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil


CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .5/1.5/3
 
PARLOR SALAD  8.5
swish chard, brussels sprouts and feta cheese with a cilantro-hazelnut pesto and root vegetable ceviche

Wednesday, November 6, 2013

BUTTERNUT
mozzarella, smoked mozzarella, sauteed kale, butternut squash, cranberry reduction 


LAMB
(for a little while!)
mozzarella, french feta, house made mint-orange lamb sausage, pickled red onions, tomatoes

 

when the LAMB is gone we'll move on to the:

BRESAOLA

mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil


CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .5/1.5/3
 
PARLOR SALAD  8.5
swish chard, brussels sprouts and feta cheese with a cilantro-hazelnut pesto and root vegetable ceviche

Tuesday, November 5, 2013

BUTTERNUT
mozzarella, smoked mozzarella, sauteed kale, butternut squash, cranberry reduction 


LAMB  
mozzarella, french feta, house made mint-orange lamb sausage, pickled red onions, tomatoes

till gone then:


BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil

CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .5/1.5/3
 
PARLOR SALAD  8.5
swish chard, brussels sprouts and feta cheese with a cilantro-hazelnut pesto and root vegetable ceviche

Monday, November 4, 2013


BUTTERNUT
mozzarella, smoked mozzarella, sauteed kale, butternut squash, cranberry reduction 


LAMB mozzarella, french feta, house made mint-orange lamb sausage, pickled red onions, tomatoes  
CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .5/1.5/3
 
PARLOR SALAD  8.5
swish chard, brussels sprouts and feta cheese with a cilantro-hazelnut pesto and root vegetable ceviche

Sunday, November 3, 2013

ITALIAN WEDDING PIZZA (vegan)
white bean purée, porcini mushroom sauté, sautéed greens, sundried tomatoes, fresh thyme


BUTTERNUT
mozzarella, smoked mozzarella, sauteed kale, butternut squash, cranberry reduction 




LAMB

mozzarella, french feta, house made mint-orange lamb sausage, pickled red onions, tomatoes  

CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .5/1.5/3
 
DELICATA SQUASH  6.5
delicata squash, Pastures of Eden feta cheese, mint, and terra madre olive oil

Saturday, November 2, 2013

ITALIAN WEDDING PIZZA (vegan)
white bean purée, porcini mushroom sauté, sautéed greens, sundried tomatoes, fresh thyme


BUTTERNUT
mozzarella, smoked mozzarella, sauteed kale, butternut squash, cranberry reduction 


MEATBALL
mozzarella, provolone, house-made meatballs, caramelized yellow onions, marinara  


CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .5/1.5/3
 
DELICATA SQUASH  6.5
delicata squash, Pastures of Eden feta cheese, mint, and terra madre olive oil

Friday, November 1, 2013

ITALIAN WEDDING PIZZA (vegan)
white bean purée, porcini mushroom sauté, sautéed greens, sundried tomatoes, fresh thyme


BUTTERNUT
mozzarella, smoked mozzarella, sauteed kale, butternut squash, cranberry reduction 


MEATBALL
mozzarella, provolone, house-made meatballs, caramelized yellow onions, marinara  


CHEF'S CHOICE  23.75
pizza slice sampler
 
add pickled jalapenos to any pizza  .5/1.5/3
 
DELICATA SQUASH  6.5
delicata squash, Pastures of Eden feta cheese, mint, and terra madre olive oil