Thursday, January 9, 2014

CAULIFLOWER & CAPER
mozzarella, feta, cauliflower, roasted red peppers, capers, lemon-dressed basil
 
POTATO PANCETTA
mozzarella, smoked mozzarella, thinly sliced potatoes, house-cured Italian bacon, fresh rosemary, tomato sauce
 
CHEF'S CHOICE 23.75
pizza slice sampler

ROASTED CARROT 7.5
roasted carrots on a bed of arugula tossed in a tarragon vinaigrette topped with Briar Rose Creamery goat cheese
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)