TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes
ROASTED OLIVE (for a little while)
mozzarella, French feta, Italian roasted olives, marinated roasted tomatoes
when the ROASTED OLIVE is gone we'll move on to the:
SMOKY COLLARDS
mozzarella, smoked mozzarella, braised collard greens, stewed tomatoes, ricotta, chili flakes
CHEF'S CHOICE 23.75
six pizza slices chosen by the chefs
add pickled jalapenos to anything! .5/1.5/3
PARSNIP SALAD
arugula, parsnips, and ricotta salata tossed with a sherry-marmalade vinaigrette, topped with golden raisins and breadcrumbs
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