COPPA
mozzarella, provolone, Italian ham, green olives, fresh tomatoes
BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes
till it's gone then:
ROASTED GARLIC
mozzarella, provolone, whole roasted garlic cloves, tomato sauce
SALAD
carrots and goat cheese on a bed of arugula with a tarragon vinaigrette
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment