BUTTERNUT
mozzarella, smoked mozzarella, sautéed kale,
butternut squash, cranberry reduction
SOPRASSATA
mozzarella, fontina, soprassata salami, sweet
and spicy pickled red peppers, thinly sliced
red onions
SALAD
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shaved parsnips, ricotta salata, golden raisins and
bread crumbs on a bed of arugula with a sherry
marmalade vinaigrette
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