dove vivi pizza

TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes

BLUE ROOM (until it's gone)
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

then we'll start the POBLANO
mozzarella, queso fresco, fire-roasted poblano peppers, sauteed mushroooms, tapatio

SALAD
fennel and oranges on a bed of arugula in an orange-mint vinaigrette with ricotta salata, olives, and pine nuts