FINOCCHIONA
mozzarella, fontina, thinly sliced red onions, pickled fennel, finocchiona salami
SMOKEY COLLARDS
mozzarella, fontina, collard greens, stewed tomatoes, ricotta
WILD MUSHROOM
mozzarella, fontina, domestic, shiitake and porcini mushrooms, basil, sun dried tomatoes
SALAD
fennel and orange on a bed of arugula tossed in an orange-mint vinaigrette with ricotta salata, olives, and pine nuts
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