the FINOCCHIONA
mozzarella, fontina, thinly sliced red onion, finocchiona salami, and pickled fennel
the TAPENADE
mozzarella, fontina, thinly sliced red onion, house-made green olive and sun dried tomato-roasted red pepper tapenade
SALAD
zucchini and green beans tossed in an herb lemon dressing on a bed of mixed greens
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