ROASTED OLIVE
mozzarella, feta, Italian roasted olives, marinated roasted tomatoes
ASPARAGUS & PANCETTA (for a little while)
mozzarella, fontina, house-made pancetta, asparagus, parmesan, fresh lemon juice
mozzarella, fontina, house-made pancetta, asparagus, parmesan, fresh lemon juice
when the ASPARAGUS & PANCETTA is gone we'll move on to the:
FINOCCHIONA
mozzarella, fontina, thinly sliced red onions, finocchiona salami, pickled fennel, chili flakes, parmesan
CHEF’S CHOICE 23.75
a selection of six different slices chosen by the chefs
add pickled jalapeños! (.5/1.5/3)
RADICCHIO SALAD 8
arugula, radicchio, granny smith apples and manchego tossed with a champagne vinaigrette
add Finocchiona (2)
No comments:
Post a Comment