Friday, May 23, 2014


Dear Customers, 
We are aware of the boiled water alert and are serving only boiled and bottled water. Also, all of our veggies have been rinsed/cooked in boiled water! Come on in and dine and drink safely.
Thanks!

ROASTED OLIVE
mozzarella, italian roasted olives, French feta, marinated roasted tomatoes
 
till gone, then

ZUCCHINI
mozzarella, smoked mozzarella, thinly sliced red onion, green and gold zucchini, basil, sun-dried tomatoes


ANCHOVY & PICKLED TOMATO (while it lasts!)
mozzarella, sliced red onion, pickled tomato, anchovy, parmesan

SOPPRESATTA 
mozzarella, fontina, soppressata salami, sweet and spicy pickled red peppers, thinly sliced red onions

CHEF’S CHOICE 23.75
a selection of six different slices chosen by the chefs

Add pickled jalapenos! (.5/1.5/3)

add sauteed kale! (.25/.75/1.5)

SPINACH & CREAMY DILL  8
fresh spinach, green beans, hard boiled egg and pickled red onions with a creamy dill dressing

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