TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes
PRIMAVERA
mozzarella, fontina, thinly sliced red onion, thinly sliced tomatoes, green olives, capers, basil, chili flakes
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
salad:
BUTTER LETTUCE 7.5
with roasted sweet corn, red peppers, and roasted green beans, topped with a buttermilk dressing
Friday, August 31, 2012
Thursday, August 30, 2012
TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes
PRIMAVERA
mozzarella, fontina, thinly sliced red onion, thinly sliced tomatoes, green olives, capers, basil, chili flakes
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
salad:
BUTTER LETTUCE 7.5
with roasted sweet corn, red peppers, and roasted green beans, topped with a buttermilk dressing
mozzarella, blue cheese, Toscano salami, fresh tomatoes
PRIMAVERA
mozzarella, fontina, thinly sliced red onion, thinly sliced tomatoes, green olives, capers, basil, chili flakes
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
salad:
BUTTER LETTUCE 7.5
with roasted sweet corn, red peppers, and roasted green beans, topped with a buttermilk dressing
Wednesday, August 29, 2012
TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
PRIMAVERA
mozzarella, fontina, thinly sliced red onion, thinly sliced tomatoes, green olives, capers, basil, chili flakes
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
salad:
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
mozzarella, blue cheese, Toscano salami, fresh tomatoes
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
PRIMAVERA
mozzarella, fontina, thinly sliced red onion, thinly sliced tomatoes, green olives, capers, basil, chili flakes
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
salad:
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
Tuesday, August 28, 2012
TACO
mozzarella, cheddar, spiced ground beef, pickled jalapenos, fresh tomatoes, iceberg lettuce, cilantro, crema
until its gone then:
TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
PRIMAVERA
mozzarella, fontina, thinly sliced red onion, thinly sliced tomatoes, green olives, capers, basil, chili flakes
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
mozzarella, cheddar, spiced ground beef, pickled jalapenos, fresh tomatoes, iceberg lettuce, cilantro, crema
until its gone then:
TOSCANO
mozzarella, blue cheese, Toscano salami, fresh tomatoes
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
PRIMAVERA
mozzarella, fontina, thinly sliced red onion, thinly sliced tomatoes, green olives, capers, basil, chili flakes
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
Monday, August 27, 2012
ANCHOVY & PICKLED TOMATO
mozzarella, sliced red onion, pickled tomato, anchovy
TACO
mozzarella, cheddar, spiced ground beef, pickled jalapenos, fresh tomatoes, iceberg lettuce, cilantro, crema
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
mozzarella, sliced red onion, pickled tomato, anchovy
TACO
mozzarella, cheddar, spiced ground beef, pickled jalapenos, fresh tomatoes, iceberg lettuce, cilantro, crema
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
Sunday, August 26, 2012
ANCHOVY & PICKLED TOMATO
mozzrella, sliced red onion, pickled tomato, anchovy
TACO
mozzarella, cheddar, spiced ground beef, pickled jalapenos, fresh tomatoes, iceberg lettuce, cilantro, crema
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
mozzrella, sliced red onion, pickled tomato, anchovy
TACO
mozzarella, cheddar, spiced ground beef, pickled jalapenos, fresh tomatoes, iceberg lettuce, cilantro, crema
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
Saturday, August 25, 2012
ANCHOVY & PICKLED TOMATO
mozzrella, sliced red onion, pickled tomato, anchovy
TACO
mozzarella, cheddar, spiced ground beef, pickled jalapenos, fresh tomatoes, iceberg lettuce, cilantro, crema
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
mozzrella, sliced red onion, pickled tomato, anchovy
TACO
mozzarella, cheddar, spiced ground beef, pickled jalapenos, fresh tomatoes, iceberg lettuce, cilantro, crema
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
Friday, August 24, 2012
ANCHOVY & PICKLED TOMATO
mozzrella, sliced red onion, pickled tomato, anchovy
TACO
mozzarella, cheddar, spiced ground beef, pickled jalapenos, fresh tomatoes, iceberg lettuce, cilantro, crema
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
mozzrella, sliced red onion, pickled tomato, anchovy
TACO
mozzarella, cheddar, spiced ground beef, pickled jalapenos, fresh tomatoes, iceberg lettuce, cilantro, crema
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
ANCHOVY & PICKLED TOMATO
mozzrella, sliced red onion, pickled tomato, anchovy
TACO
mozzarella, cheddar, spiced ground beef, pickled jalapenos, fresh tomatoes, iceberg lettuce, cilantro, crema
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
mozzrella, sliced red onion, pickled tomato, anchovy
TACO
mozzarella, cheddar, spiced ground beef, pickled jalapenos, fresh tomatoes, iceberg lettuce, cilantro, crema
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s heirloom tomatoes sliced with feta cheese, breadcrumbs, and a parsley-malt vinaigrette
Thursday, August 23, 2012
ANCHOVY & PICKLED TOMATO
mozzrella, sliced red onion, pickled tomato, anchovy
FINOCCHIONA
mozzarella, fontina, thinly sliced red onions, Finocchiona salami, pickled fennel
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, heirloom tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
mozzrella, sliced red onion, pickled tomato, anchovy
FINOCCHIONA
mozzarella, fontina, thinly sliced red onions, Finocchiona salami, pickled fennel
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, heirloom tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
Wednesday, August 22, 2012
ANCHOVY & PICKLED TOMATO
mozzrella, sliced red onion, pickled tomato, anchovy
FINOCCHIONA
mozzarella, fontina, thinly sliced red onions, Finocchiona salami, pickled fennel
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, heirloom tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
mozzrella, sliced red onion, pickled tomato, anchovy
FINOCCHIONA
mozzarella, fontina, thinly sliced red onions, Finocchiona salami, pickled fennel
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, heirloom tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
Tuesday, August 21, 2012
ANCHOVY & PICKLED TOMATO
mozzrella, sliced red onion, pickled tomato, anchovy
FINOCCHIONA
mozzarella, fontina, thinly sliced red onions, Finocchiona salami, pickled fennel
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, heirloom tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
mozzrella, sliced red onion, pickled tomato, anchovy
FINOCCHIONA
mozzarella, fontina, thinly sliced red onions, Finocchiona salami, pickled fennel
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, heirloom tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
Monday, August 20, 2012
ANCHOVY & PICKLED TOMATO
mozzrella, sliced red onion, pickled tomato, anchovy
FINOCCHIONA
mozzarella, fontina, thinly sliced red onions, Finocchiona salami, pickled fennel
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, heirloom tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
mozzrella, sliced red onion, pickled tomato, anchovy
FINOCCHIONA
mozzarella, fontina, thinly sliced red onions, Finocchiona salami, pickled fennel
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, heirloom tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
Sunday, August 19, 2012
ANCHOVY & PICKLED TOMATO
mozzarella, sliced red onion, pickled tomato, anchovy
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, heirloom tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s sliced beefsteak tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
mozzarella, sliced red onion, pickled tomato, anchovy
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, heirloom tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s sliced beefsteak tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
Saturday, August 18, 2012
ANCHOVY & PICKLED TOMATO
mozzrella, sliced red onion, pickled tomato, anchovy
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, heirloom tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s sliced beefsteak tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
mozzrella, sliced red onion, pickled tomato, anchovy
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, heirloom tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s sliced beefsteak tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
Friday, August 17, 2012
ANCHOVY & PICKLED TOMATO
mozzrella, sliced red onion, pickled tomato, anchovy
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, fresh tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s sliced beefsteak tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
mozzrella, sliced red onion, pickled tomato, anchovy
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
PRIMAVERA
mozzarella, fontina, thinly sliced red onions, fresh tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
Gathering Together Farm’s sliced beefsteak tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
Thursday, August 16, 2012
ANCHOVY & PICKLED TOMATO
mozzrella, sliced red onion, pickled tomato, anchovy
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
GRAPE AND BRIE
mozzarella, marinated red grapes, caramelized yellow onions, pine nuts, brie
until gone, then:
PRIMAVERA
mozzarella, fontina, thinly sliced red onion, thinly sliced tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO SALAD 7.5
Gathering Together Farm's sliced beefsteak tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
mozzrella, sliced red onion, pickled tomato, anchovy
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
GRAPE AND BRIE
mozzarella, marinated red grapes, caramelized yellow onions, pine nuts, brie
until gone, then:
PRIMAVERA
mozzarella, fontina, thinly sliced red onion, thinly sliced tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO SALAD 7.5
Gathering Together Farm's sliced beefsteak tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
Wednesday, August 15, 2012
ANCHOVY & PICKLED TOMATO
mozzrella, sliced red onion, pickled tomato, anchovy
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
GRAPE AND BRIE
mozzarella, marinated red grapes, caramelized yellow onions, pine nuts, brie
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
ICEBERG WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
mozzrella, sliced red onion, pickled tomato, anchovy
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
GRAPE AND BRIE
mozzarella, marinated red grapes, caramelized yellow onions, pine nuts, brie
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
ICEBERG WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
Tuesday, August 14, 2012
ANCHOVY & PICKLED TOMATO
mozzrella, sliced red onion, pickled tomato, anchovy
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
GRAPE AND BRIE
mozzarella, marinated red grapes, caramelized yellow onions, pine nuts, brie
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
ICEBERG WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
mozzrella, sliced red onion, pickled tomato, anchovy
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
GRAPE AND BRIE
mozzarella, marinated red grapes, caramelized yellow onions, pine nuts, brie
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
ICEBERG WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
Monday, August 13, 2012
GRAPE AND BRIE
mozzarella, marinated red grapes, caramelized yellow onions, pine nuts, brie
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
ICEBERG WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
OLIVE PLATE 4.50
castelvetrano olives marinated with herbs and citrus zest
mozzarella, marinated red grapes, caramelized yellow onions, pine nuts, brie
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
ICEBERG WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
OLIVE PLATE 4.50
castelvetrano olives marinated with herbs and citrus zest
Sunday, August 12, 2012
GRAPE AND BRIE
mozzarella, marinated red grapes, caramelized yellow onions, pine nuts, brie
BUFFALO CHICKEN
mozzarella, fried chicken tossed in Frank’s Red Hot sauce, blue cheese, celery and onion garnish
till gone then:
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
sliced heirloom tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
OLIVE PLATE 4.50
castelvetrano olives marinated with herbs and citrus zest
mozzarella, marinated red grapes, caramelized yellow onions, pine nuts, brie
BUFFALO CHICKEN
mozzarella, fried chicken tossed in Frank’s Red Hot sauce, blue cheese, celery and onion garnish
till gone then:
BRESAOLA
mozzarella, provolone, thinly sliced red onions, porcini mushroom sauté, air-cured beef, lemon oil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
sliced heirloom tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
OLIVE PLATE 4.50
castelvetrano olives marinated with herbs and citrus zest
Saturday, August 11, 2012
ANCHOVY & PICKLED TOMATO
mozzarella, sliced red onions, pickled tomato, anchovy
BUFFALO CHICKEN
mozzarella, fried chicken tossed in Frank’s Red Hot sauce, blue cheese, celery and onion garnish
GRAPE AND BRIE
mozzarella, marinated red grapes, caramelized yellow onions, pine nuts, brie
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
sliced heirloom tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
OLIVE PLATE 4.50
castelvetrano olives marinated with herbs and citrus zest
mozzarella, sliced red onions, pickled tomato, anchovy
BUFFALO CHICKEN
mozzarella, fried chicken tossed in Frank’s Red Hot sauce, blue cheese, celery and onion garnish
GRAPE AND BRIE
mozzarella, marinated red grapes, caramelized yellow onions, pine nuts, brie
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
sliced heirloom tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
OLIVE PLATE 4.50
castelvetrano olives marinated with herbs and citrus zest
Friday, August 10, 2012
ANCHOVY & PICKLED TOMATO
mozzarella, sliced red onions, pickled tomato, anchovy
BUFFALO CHICKEN
mozzarella, fried chicken tossed in Frank’s Red Hot sauce, blue cheese, celery and onion garnish
PRIMA VERA
mozzarella, fontina, red onions, Gathering Together Farm’s beefsteak tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
sliced heirloom tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
mozzarella, sliced red onions, pickled tomato, anchovy
BUFFALO CHICKEN
mozzarella, fried chicken tossed in Frank’s Red Hot sauce, blue cheese, celery and onion garnish
PRIMA VERA
mozzarella, fontina, red onions, Gathering Together Farm’s beefsteak tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
sliced heirloom tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
Thursday, August 9, 2012
ANCHOVY & PICKLED TOMATO
mozzarella, sliced red onions, pickled tomato, anchovy
BUFFALO CHICKEN
mozzarella, fried chicken tossed in Frank’s Red Hot sauce, blue cheese, celery and onion garnish
PRIMA VERA
mozzarella, fontina, red onions, Gathering Together Farm’s beefsteak tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
sliced heirloom tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
mozzarella, sliced red onions, pickled tomato, anchovy
BUFFALO CHICKEN
mozzarella, fried chicken tossed in Frank’s Red Hot sauce, blue cheese, celery and onion garnish
PRIMA VERA
mozzarella, fontina, red onions, Gathering Together Farm’s beefsteak tomatoes, green olives, capers, basil
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
sliced heirloom tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
Wednesday, August 8, 2012
ANCHOVY & PICKLED TOMATO
mozzarella, sliced red onions, pickled tomato, anchovy
CARAMELIZED ONION
mozzarella, blue cheese, caramelized yellow onions, fresh thyme
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
sliced heirloom tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
mozzarella, sliced red onions, pickled tomato, anchovy
CARAMELIZED ONION
mozzarella, blue cheese, caramelized yellow onions, fresh thyme
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
HEIRLOOM TOMATO 7.5
sliced heirloom tomatoes served with Pastures of Eden feta, breadcrumbs, and a parsley-malt vinaigrette
Tuesday, August 7, 2012
ANCHOVY & PICKLED TOMATO
mozzarella, sliced red onion, pickled tomato, anchovy
CARAMELIZED ONION
mozzarella, blue cheese, caramelized yellow onions, fresh thyme
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE SALAD 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
mozzarella, sliced red onion, pickled tomato, anchovy
CARAMELIZED ONION
mozzarella, blue cheese, caramelized yellow onions, fresh thyme
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE SALAD 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
Monday, August 6, 2012
SMOKEY COLLARDS
mozzarella, smoked mozzarella, braised collard greens, stewed tomatoes, ricotta, chili flakes
add pancetta! .50/1.5/3
FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, Italian bacon, dressed radicchio
until gone, then
ANCHOVY & PICKLED TOMATO
mozzarella, sliced red onion, pickled tomato, anchovy
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE SALAD 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
mozzarella, smoked mozzarella, braised collard greens, stewed tomatoes, ricotta, chili flakes
add pancetta! .50/1.5/3
FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, Italian bacon, dressed radicchio
until gone, then
ANCHOVY & PICKLED TOMATO
mozzarella, sliced red onion, pickled tomato, anchovy
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE SALAD 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
Sunday, August 5, 2012
SMOKEY COLLARDS
mozzarella, smoked mozzarella, braised collard greens, stewed tomatoes, ricotta, chili flakes
add pancetta! .50/1.5/3
FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, Italian bacon, dressed radicchio
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
mozzarella, smoked mozzarella, braised collard greens, stewed tomatoes, ricotta, chili flakes
add pancetta! .50/1.5/3
FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, Italian bacon, dressed radicchio
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
Saturday, August 4, 2012
SMOKEY COLLARDS
mozzarella, smoked mozzarella, braised collard greens, stewed tomatoes, ricotta, chili flakes
add pancetta! .50/1.5/3
FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, Italian bacon, dressed radicchio
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
mozzarella, smoked mozzarella, braised collard greens, stewed tomatoes, ricotta, chili flakes
add pancetta! .50/1.5/3
FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, Italian bacon, dressed radicchio
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
Friday, August 3, 2012
SMOKEY COLLARDS
mozzarella, smoked mozzarella, braised collard greens, stewed tomatoes, ricotta, chili flakes
add pancetta! .50/1.5/3
FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, Italian bacon, dressed radicchio
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
mozzarella, smoked mozzarella, braised collard greens, stewed tomatoes, ricotta, chili flakes
add pancetta! .50/1.5/3
FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, Italian bacon, dressed radicchio
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
Thursday, August 2, 2012
SMOKEY COLLARDS
mozzarella, smoked mozzarella, braised collard greens, stewed tomatoes, ricotta, chili flakes
FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, Italian bacon, dressed radicchio
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
mozzarella, smoked mozzarella, braised collard greens, stewed tomatoes, ricotta, chili flakes
FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, Italian bacon, dressed radicchio
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
WEDGE 6.75
iceberg lettuce topped with Rogue Creamery smokey blue cheese dressing and fresh chives
Wednesday, August 1, 2012
LEEK
mozzarella, feta, marinated leeks, roasted red peppers
until its gone, then:
SMOKEY COLLARDS
mozzarella, smoked mozzarella, braised collard greens, stewed tomatoes, ricotta, chili flakes
SOPRESSATA
mozzarella, fontina, sopressata salami, sweet and spicy pickled peppers, thinly sliced red onions
until its gone, then:
FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, Italian bacon, radicchio
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
CARROT SALAD 7.5
Roasted carrots on a bed of arugula topped with chevre and a tarragon viniagrette
until its gone, then:
WEDGE
iceberg lettuce, Rogue Creamery blue cheese dressing, chives
mozzarella, feta, marinated leeks, roasted red peppers
until its gone, then:
SMOKEY COLLARDS
mozzarella, smoked mozzarella, braised collard greens, stewed tomatoes, ricotta, chili flakes
SOPRESSATA
mozzarella, fontina, sopressata salami, sweet and spicy pickled peppers, thinly sliced red onions
until its gone, then:
FIG PANCETTA
mozzarella, blue cheese, fresh fig jam, Italian bacon, radicchio
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
CARROT SALAD 7.5
Roasted carrots on a bed of arugula topped with chevre and a tarragon viniagrette
until its gone, then:
WEDGE
iceberg lettuce, Rogue Creamery blue cheese dressing, chives
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