dove vivi pizza

BLUE ROOM
mozzarella, gorgonzola, marinated mushrooms, fresh tomatoes

COPPA
mozzarella, provolone, Italian cured ham, green olives, fresh tomatoes
then:
SERRANO HAM
mozzarella, fontina, dry-cured Spanish ham, roasted poblano peppers, spicy pineapple chutney

CHEF’S CHOICE 22.50
pizza slice sampler

*add pickled jalapenos to any pizza .50/1.50/3.00

SALAD
Gathering Together Farm's carrots roasted and topped with goat cheese on a bed of arugula with a tarragon vinaigrette