mozzarella, brie, caramelized yellow onions, red grapes, pine nuts, rosemary
TASSO
mozzarella, fontina, house smoked dry rubbed ham, sauteed greens, roasted red onions
BLUE ROOM
mozzarella, Gorgonzola, marinated mushrooms, fresh tomatoes
ORANGE and WATERCRESS salad
with red onions and a mint vinaigrette
also...
spicy pickled cauliflower, Moroccan pickled beets, and a marinated olive plate!
(p.s. the GOAT CHEESE is on the regular menu!)
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