CHICKPEA
mozzarella, chickpeas, pickled red onion, feta, parsley leaves
CHORIZO
mozzarella, cotija, house-made chorizo sausage, roasted red peppers, cilantro, onions
till gone, then
GARLIC SCAPES
mozzarella, fontina, porcini mushroom sauté, garlic scapes, chili flakes
CHEF’S CHOICE 23.75
a selection of six different slices chosen by the chefs
Add pickled jalapeños! (.5/1.5/3)
CUCUMBER SALAD 7.5
English cucumbers and red onions on a bed of mixed greens with a mint-tarragon vinaigrette topped with Pastures of Eden feta cheese
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