WILD MUSHROOM
mozzarella, fontina, domestic, shiitake and porcini mushrooms, basil, sun dried tomatoes
add sausage! .50/1.5/3
POTATO PANCETTA
mozzarella, smoked mozzarella, thinly sliced potatoes, Italian Bacon, fresh rosemary, tomato sauce
CHEF’S CHOICE 22.50
pizza slice sampler
*add pickled jalapenos to any pizza .50/1.50/3.00
ROASTED CAULIFLoWER SALAD 7.50
roasted cauliflower, roasted red peppers, and hard boiled egg, tossed in a creamy lemon-tarragon caper dressing, served on a bed of mixed greens
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment